Antioxidant Properties of the Extract From the Brown Seaweed Sargassum pallidum at Stress Impact

Antioxidant Properties of the Extract From the Brown Seaweed Sargassum pallidum at Stress Impact

The impact of abiotic and biotic stress factors, in the first place, upset the antioxidant defense system of the organism, causing the generation of the excess of high reactive oxygenic radicals, accompany with cell peroxidation of lipids within cell membranes. For restoration of the metabolic react...

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Bibliographic Details
Main Authors: S.E. Fomenko, N.F. Kushnerova, V.G. Sprygin
Format: Article
Language:English
Published: "Vikol publishing" ST Kolesnichenko V.V. 2016-11-01
Series:Journal of Stress Physiology & Biochemistry
Subjects:
antioxidant defense
stress
liver
extract
Sargassum pallidum
Eleutherococcus
Online Access:http://www.jspb.ru/issues/2016/N4/JSPB_2016_4_15-22.pdf

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