Comparing Efficiency of Rice Washing and Soaking Processes in Reducing the Amount of Aflatoxin B1

Comparing Efficiency of Rice Washing and Soaking Processes in Reducing the Amount of Aflatoxin B1

Contamination of some agricultural products by mycotoxins has exposed the human and animal health to serious concerns. Aflatoxin B1 is the most toxic type of aflatoxins, which is of the highest amount in different foods, including rice, among various types of aflatoxins. The present study was aimed...

Full description

Bibliographic Details
Main Authors: Hamidreza Nassehinia, Mehdi Kiani, Zaher Khazaei, Hasan Torabi, Malihe Sohrabivafa, Reza Beiranvand, Sajjad Rahimi Pordanjani
Format: Article
Language:English
Published: Iranian Journal of Health, Safety and Environment 2017-10-01
Series:Iranian Journal of Health, Safety and Environment
Subjects:
Aflatoxin, Contamination, HPLC, Rice, Soaking, Washing
Online Access:http://ijhse.ir/index.php/IJHSE/article/view/268

Similar Items

Similar Items