Effects of Cereal, Fruit and Vegetable Fibers on Human Fecal Weight and Transit Time: A Comprehensive Review of Intervention Trials
Cereal fibers are known to increase fecal weight and speed transit time, but far less data are available on the effects of fruits and vegetable fibers on regularity. This study provides a comprehensive review of the impact of these three fiber sources on regularity in healthy humans. We identified E...
Main Authors: | Jan de Vries, Anne Birkett, Toine Hulshof, Kristin Verbeke, Kernon Gibes |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2016-03-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | http://www.mdpi.com/2072-6643/8/3/130 |
Similar Items
-
Effect of High Fiber Cereal Intake on Satiety and Gastrointestinal Symptoms during Ramadan
by: Amjad H. Jarrar, et al.
Published: (2019-04-01) -
Association between Dietary Fiber Intake and Metabolic Syndrome: Tehran Lipid and Glucose Study
by: S Hosseinpour Niazi, et al.
Published: (2012-03-01) -
CHARACTERIZATION AND SELECTION OF CEREALS FOR PREPARATION AND UTILIZATION OF FERMENTED FIBER-BETAGLUCAN PRODUCT
by: Lenka Duchoňová, et al.
Published: (2013-02-01) -
In Vitro Fecal Fermentation of High Pressure-Treated Fruit Peels Used as Dietary Fiber Sources
by: Viridiana Tejada-Ortigoza, et al.
Published: (2019-02-01) -
The Effects of Intact Cereal Grain Fibers, Including Wheat Bran on the Gut Microbiota Composition of Healthy Adults: A Systematic Review
by: Angie Jefferson, et al.
Published: (2019-03-01)