The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto Rico

Nutrient loss from agricultural fields is one of the main factors influencing surface- and ground-water quality. Typical fertilizer nitrogen (N) consumption rates in vegetable production systems and horticultural crops in Puerto Rico fluctuate between 112 and 253 kg N/ha. The nitrogen use efficiency...

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Main Authors: Miguel Oliveras-Berrocales, David Sotomayor-Ramírez, Jorge A. Delgado, Luis R. Pérez-Alegría
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2017-03-01
Series:International Soil and Water Conservation Research
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095633916301575
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spelling doaj-b34f672dbed94a03b5d3a5dabaf1052c2021-02-02T00:04:14ZengKeAi Communications Co., Ltd.International Soil and Water Conservation Research2095-63392017-03-0151697510.1016/j.iswcr.2017.01.001The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto RicoMiguel Oliveras-Berrocales0David Sotomayor-Ramírez1Jorge A. Delgado2Luis R. Pérez-Alegría3USDA-NRCS, Arkansas: 2603 Federal Building, 100 E, 8th Ave, Pine Bluff, AR 71601, USAUniversity of Puerto Rico, Mayagüez Campus, College of Agricultural Sciences, Department of Agroenvironmental Sciences, PO Box 9000, Mayagüez, PR 00680, USAUSDA-ARS, Acting Research Leader, Soil Management and Sugar Beet Research Unit, 2150 Centre Ave., Building D, Suite 100, Fort Collins, CO 80526, USAUniversity of Puerto Rico, Mayagüez Campus, College of Agricultural Sciences, Department of Agricultural and Biosystems Engineering, USANutrient loss from agricultural fields is one of the main factors influencing surface- and ground-water quality. Typical fertilizer nitrogen (N) consumption rates in vegetable production systems and horticultural crops in Puerto Rico fluctuate between 112 and 253 kg N/ha. The nitrogen use efficiency of vegetable crops is low, increasing the potential for nitrogen losses and high residual soil nitrate content. Quantification of residual soil N and N losses to the environment can be a difficult task. Simulation models such as the USDA-ARS N Index can be used to identify the relative magnitude of varying N-loss pathways and to identify best management practices. Field studies were conducted to quantify residual soil N and crop N removal, and to validate the Nitrogen Index in onion, tropical pumpkin and tomato production systems in the Lajas Valley in southwestern Puerto Rico. Relationships between observed and simulated values were determined to examine the capability of the model for evaluating N losses. There was good correlation between observed and predicted values for residual soil N (r =0.88) and crop N removal (r =0.99) (p<0.05). In the production systems evaluated, the N volatilization losses ranged from 1 to 4 kg N/ha, the denitrification losses ranged from 18 to 46 kg N/ha, the leaching losses ranged from 155 to 779 kg N/ha, and the residual soil nitrate ranged from 64 to 401 kg N/ha. The N use efficiency ranged from 15% to 39%. The results obtained showed that the Nitrogen Index tool can be a useful tool for evaluating N transformations in vegetable production systems of Puerto Rico's semi-arid zone.http://www.sciencedirect.com/science/article/pii/S2095633916301575Nitrogen indexNitrogen managementResidual soil NCrop N removal
collection DOAJ
language English
format Article
sources DOAJ
author Miguel Oliveras-Berrocales
David Sotomayor-Ramírez
Jorge A. Delgado
Luis R. Pérez-Alegría
spellingShingle Miguel Oliveras-Berrocales
David Sotomayor-Ramírez
Jorge A. Delgado
Luis R. Pérez-Alegría
The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto Rico
International Soil and Water Conservation Research
Nitrogen index
Nitrogen management
Residual soil N
Crop N removal
author_facet Miguel Oliveras-Berrocales
David Sotomayor-Ramírez
Jorge A. Delgado
Luis R. Pérez-Alegría
author_sort Miguel Oliveras-Berrocales
title The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto Rico
title_short The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto Rico
title_full The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto Rico
title_fullStr The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto Rico
title_full_unstemmed The new Caribbean Nitrogen Index to assess nitrogen dynamics in vegetable production systems in southwestern Puerto Rico
title_sort new caribbean nitrogen index to assess nitrogen dynamics in vegetable production systems in southwestern puerto rico
publisher KeAi Communications Co., Ltd.
series International Soil and Water Conservation Research
issn 2095-6339
publishDate 2017-03-01
description Nutrient loss from agricultural fields is one of the main factors influencing surface- and ground-water quality. Typical fertilizer nitrogen (N) consumption rates in vegetable production systems and horticultural crops in Puerto Rico fluctuate between 112 and 253 kg N/ha. The nitrogen use efficiency of vegetable crops is low, increasing the potential for nitrogen losses and high residual soil nitrate content. Quantification of residual soil N and N losses to the environment can be a difficult task. Simulation models such as the USDA-ARS N Index can be used to identify the relative magnitude of varying N-loss pathways and to identify best management practices. Field studies were conducted to quantify residual soil N and crop N removal, and to validate the Nitrogen Index in onion, tropical pumpkin and tomato production systems in the Lajas Valley in southwestern Puerto Rico. Relationships between observed and simulated values were determined to examine the capability of the model for evaluating N losses. There was good correlation between observed and predicted values for residual soil N (r =0.88) and crop N removal (r =0.99) (p<0.05). In the production systems evaluated, the N volatilization losses ranged from 1 to 4 kg N/ha, the denitrification losses ranged from 18 to 46 kg N/ha, the leaching losses ranged from 155 to 779 kg N/ha, and the residual soil nitrate ranged from 64 to 401 kg N/ha. The N use efficiency ranged from 15% to 39%. The results obtained showed that the Nitrogen Index tool can be a useful tool for evaluating N transformations in vegetable production systems of Puerto Rico's semi-arid zone.
topic Nitrogen index
Nitrogen management
Residual soil N
Crop N removal
url http://www.sciencedirect.com/science/article/pii/S2095633916301575
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