Evaluation the Nutritional Status of Imported Tea Brands in Erbil City.
A laboratory study was conducted to determine the nutritional composition of the various tea brands that were imported into Erbil city. The tea samples included 12 most popular tea brands purchased in various local market and tea shopping with five replications. The design of experimental based on a...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Salahaddin University-Erbil
2020-06-01
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| Series: | Zanco Journal of Pure and Applied Sciences |
| Subjects: | |
| Online Access: | https://zancojournals.su.edu.krd/index.php/JPAS/article/view/3224 |