An Investigation of the Influence of Age and Saliva Flow on the Oral Retention of Whey Protein and Its Potential Effect on the Perception and Acceptance of Whey Protein Beverages

An Investigation of the Influence of Age and Saliva Flow on the Oral Retention of Whey Protein and Its Potential Effect on the Perception and Acceptance of Whey Protein Beverages

Protein fortified products are regularly recommended to older adults to improve nutritional status and limit sarcopenia. However protein fortification can elicit negative sensory attributes such as mouthdrying. Sensitivity to mouthdrying can increase with age, yet the influence of saliva flow and mu...

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Bibliographic Details
Main Authors: Victoria Norton, Stella Lignou, Stephanie P. Bull, Margot A. Gosney, Lisa Methven
Format: Article
Language:English
Published: MDPI AG 2020-08-01
Series:Nutrients
Subjects:
mucoadhesion
mouthdrying
older adults
whey protein
saliva flow
Online Access:https://www.mdpi.com/2072-6643/12/9/2506

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