Evaluation: the French chefs are still searching for "la nouvelle cuisine"

Bibliographic Details
Main Author: Pouvourville Gérard de
Format: Article
Language:English
Published: Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz 1999-01-01
Series:Cadernos de Saúde Pública
Online Access:http://www.scielosp.org/scielo.php?script=sci_arttext&pid=S0102-311X1999000200005

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