Food Physical Processing Technology and its Basic Framework

Food Physical Processing Technology and its Basic Framework

During the development of traditional food processing technology, there are great challenges in actual processing efficiency and product quality, which also makes the application of modern physical technology one of the effective measures to solve the above challenges. To this end, the relevant depa...

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Bibliographic Details
Main Author: Tianfei Dong
Format: Article
Language:English
Published: EDP Sciences 2020-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/45/e3sconf_iceeb2020_04037.pdf
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spelling doaj-b268e7fcd0f8479f8fe997a8abccb17c2021-04-02T13:11:04ZengEDP SciencesE3S Web of Conferences2267-12422020-01-011850403710.1051/e3sconf/202018504037e3sconf_iceeb2020_04037Food Physical Processing Technology and its Basic FrameworkTianfei DongDuring the development of traditional food processing technology, there are great challenges in actual processing efficiency and product quality, which also makes the application of modern physical technology one of the effective measures to solve the above challenges. To this end, the relevant departments and staff need to strengthen the research emphasis on food physical processing technology. This article summarizes the problems faced by my country’s food industry based on previous work experience, and discusses the basic framework of food physical processing technology from two aspects of physical methods and food processing methods.https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/45/e3sconf_iceeb2020_04037.pdf
collection DOAJ
language English
format Article
sources DOAJ
author Tianfei Dong
spellingShingle Tianfei Dong
Food Physical Processing Technology and its Basic Framework
E3S Web of Conferences
author_facet Tianfei Dong
author_sort Tianfei Dong
title Food Physical Processing Technology and its Basic Framework
title_short Food Physical Processing Technology and its Basic Framework
title_full Food Physical Processing Technology and its Basic Framework
title_fullStr Food Physical Processing Technology and its Basic Framework
title_full_unstemmed Food Physical Processing Technology and its Basic Framework
title_sort food physical processing technology and its basic framework
publisher EDP Sciences
series E3S Web of Conferences
issn 2267-1242
publishDate 2020-01-01
description During the development of traditional food processing technology, there are great challenges in actual processing efficiency and product quality, which also makes the application of modern physical technology one of the effective measures to solve the above challenges. To this end, the relevant departments and staff need to strengthen the research emphasis on food physical processing technology. This article summarizes the problems faced by my country’s food industry based on previous work experience, and discusses the basic framework of food physical processing technology from two aspects of physical methods and food processing methods.
url https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/45/e3sconf_iceeb2020_04037.pdf
work_keys_str_mv AT tianfeidong foodphysicalprocessingtechnologyanditsbasicframework
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