KARAKTERISTIK ATC Kappaphycus alvarezii PADA PERLAKUAN UMUR PANEN DAN SUHU EKSTRAKSI BERBEDA

One of the ATC quality is influenced by the length time of harvesting and temperature of extraction.The aimof the research was to determine the influenced of different time of harvesting K.alvarezii and the degree temperatureextraction process to the quality of the ATC product (yield, gel strength a...

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Bibliographic Details
Main Authors: Mahbub L Furada, Widodo F Ma’ruf, Eko N Dewi
Format: Article
Language:Indonesian
Published: Universitas Gadjah Mada 2012-02-01
Series:Jurnal Perikanan Universitas Gadjah Mada
Subjects:
Online Access:https://journal.ugm.ac.id/jfs/article/view/9048