Post-earthquake drinking water quality in the Kathmandu valley: A pilot study

Background and Objective: Present pilot study was undertaken to analyze water quality in the Kathmandu valley after massive earthquake of 25 April 2015. The water samples were collected from different sources viz. deep boring, dug well, stone spout, and spring water. Method: Sample analysis was carr...

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Main Authors: Bhoj Raj Pant, Kanchan Thapa, Rashmi Koju
Format: Article
Language:English
Published: Al Ameen Medical College 2016-04-01
Series:Al Ameen Journal of Medical Sciences
Subjects:
Online Access:http://ajms.alameenmedical.org/ArticlePDFs/12%20AJMS%20V9.N2.2016%20p%20130-133.pdf
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spelling doaj-aeefb8eb3a954bc0bf70dc4e5b422ec22020-11-24T21:43:31ZengAl Ameen Medical CollegeAl Ameen Journal of Medical Sciences0974-11430974-11432016-04-010902130133Post-earthquake drinking water quality in the Kathmandu valley: A pilot studyBhoj Raj Pant0Kanchan Thapa1Rashmi Koju2Nepal Academy of Science and Technology (NAST), GPO Box 3323 Kathmandu, NepalDepartment of Public Health, HOPE International College, Satdobato, Lalitpur, NepalNepal Academy of Science and Technology (NAST), GPO Box 3323 Kathmandu, NepalBackground and Objective: Present pilot study was undertaken to analyze water quality in the Kathmandu valley after massive earthquake of 25 April 2015. The water samples were collected from different sources viz. deep boring, dug well, stone spout, and spring water. Method: Sample analysis was carried out for microbiological parameters such as E. coli and Total Coliform (TC) bacteria. The bacterial population (E. coli TC) was enumerated using microfiltration method. Result: The results showed that more than 90 percent samples are contaminated with E. coli and TC bacteria. The microbial count ranges from 01 CFU to >300 CFU per 100 mL of water. These values exceed the Nepal national drinking water quality guidelines. Maximum E. coli (>300 CFU/mL) were estimated in dug well, while >300 coliform were enumerated in spring water. Conclusions: Water containing E. coli and coliform bacteria beyond the guidelines cannot be used for drinking purpose until treated using suitable methods. This study results may be considered as a first report on the problem, immediately after the disaster and have lacuna in sampling process due to post disaster situation in this area. The report will enable policy holders to initiate more sanitation programs and other activities in this region. Further elaborated studies covering all disaster location sites in detail manner should be undertaken to give more insights into the problem.http://ajms.alameenmedical.org/ArticlePDFs/12%20AJMS%20V9.N2.2016%20p%20130-133.pdfBacterial contaminationDrinking waterTreatmentWaterborne diseases
collection DOAJ
language English
format Article
sources DOAJ
author Bhoj Raj Pant
Kanchan Thapa
Rashmi Koju
spellingShingle Bhoj Raj Pant
Kanchan Thapa
Rashmi Koju
Post-earthquake drinking water quality in the Kathmandu valley: A pilot study
Al Ameen Journal of Medical Sciences
Bacterial contamination
Drinking water
Treatment
Waterborne diseases
author_facet Bhoj Raj Pant
Kanchan Thapa
Rashmi Koju
author_sort Bhoj Raj Pant
title Post-earthquake drinking water quality in the Kathmandu valley: A pilot study
title_short Post-earthquake drinking water quality in the Kathmandu valley: A pilot study
title_full Post-earthquake drinking water quality in the Kathmandu valley: A pilot study
title_fullStr Post-earthquake drinking water quality in the Kathmandu valley: A pilot study
title_full_unstemmed Post-earthquake drinking water quality in the Kathmandu valley: A pilot study
title_sort post-earthquake drinking water quality in the kathmandu valley: a pilot study
publisher Al Ameen Medical College
series Al Ameen Journal of Medical Sciences
issn 0974-1143
0974-1143
publishDate 2016-04-01
description Background and Objective: Present pilot study was undertaken to analyze water quality in the Kathmandu valley after massive earthquake of 25 April 2015. The water samples were collected from different sources viz. deep boring, dug well, stone spout, and spring water. Method: Sample analysis was carried out for microbiological parameters such as E. coli and Total Coliform (TC) bacteria. The bacterial population (E. coli TC) was enumerated using microfiltration method. Result: The results showed that more than 90 percent samples are contaminated with E. coli and TC bacteria. The microbial count ranges from 01 CFU to >300 CFU per 100 mL of water. These values exceed the Nepal national drinking water quality guidelines. Maximum E. coli (>300 CFU/mL) were estimated in dug well, while >300 coliform were enumerated in spring water. Conclusions: Water containing E. coli and coliform bacteria beyond the guidelines cannot be used for drinking purpose until treated using suitable methods. This study results may be considered as a first report on the problem, immediately after the disaster and have lacuna in sampling process due to post disaster situation in this area. The report will enable policy holders to initiate more sanitation programs and other activities in this region. Further elaborated studies covering all disaster location sites in detail manner should be undertaken to give more insights into the problem.
topic Bacterial contamination
Drinking water
Treatment
Waterborne diseases
url http://ajms.alameenmedical.org/ArticlePDFs/12%20AJMS%20V9.N2.2016%20p%20130-133.pdf
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