KONSUMSI DAGING SEBAGAI INDIKATOR ANEMIA PADA WANITA USIA SUBUR

<p><strong>ABSTRACT</strong></p> <p><strong>Background:</strong> In the future nutrition surveilans will be developed not only for macro nutrient problem but also for micro nutrient. Anaemic is still one of main nutrition problems in Indonesia. About 27% of...

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Bibliographic Details
Main Authors: Sri Prihatini, Vita Kartika, Yunita Diana Sari
Format: Article
Language:Indonesian
Published: Kementerian Kesehatan, Badan Penelitian dan Pengembangan Kesehatan, Pusat Teknologi Terapan Kesehatan dan Epidemiologi Klinik 2012-11-01
Series:Penelitian Gizi dan Makanan
Online Access:http://ejournal.litbang.depkes.go.id/index.php/pgm/article/view/1460