Editorial Editorial
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Format: | Article |
Language: | English |
Published: |
Instituto de Tecnologia de Alimentos (ITAL)
2011-12-01
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Series: | Brazilian Journal of Food Technology |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232011000400001 |
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doaj-ae50e7b1960e4524b4447ac34d0db3b72020-11-24T22:24:18ZengInstituto de Tecnologia de Alimentos (ITAL)Brazilian Journal of Food Technology 1981-67232011-12-0114425825910.1590/S1981-67232011000400001Editorial EditorialEliete Vaz de Fariahttp://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232011000400001 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Eliete Vaz de Faria |
spellingShingle |
Eliete Vaz de Faria Editorial Editorial Brazilian Journal of Food Technology |
author_facet |
Eliete Vaz de Faria |
author_sort |
Eliete Vaz de Faria |
title |
Editorial Editorial |
title_short |
Editorial Editorial |
title_full |
Editorial Editorial |
title_fullStr |
Editorial Editorial |
title_full_unstemmed |
Editorial Editorial |
title_sort |
editorial editorial |
publisher |
Instituto de Tecnologia de Alimentos (ITAL) |
series |
Brazilian Journal of Food Technology |
issn |
1981-6723 |
publishDate |
2011-12-01 |
url |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232011000400001 |
work_keys_str_mv |
AT elietevazdefaria editorialeditorial |
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1725761948001239040 |