Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trial

Abstract Background Elevated android body fat increases the risk of developing cardiometabolic diseases. Postprandial hyperglycemia contributes to the proatherogenic metabolic state evident in android adiposity. Due to the insulinotropic effect of milk‐derived proteins, postprandial hyperglycemia ha...

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Main Authors: Miriam P. Leary, Stephen J. Roy, Jisok Lim, Wonil Park, Rodrigo Ferrari, Jared Eaves, Daniel R. Machin, Hirofumi Tanaka
Format: Article
Language:English
Published: Wiley 2018-11-01
Series:Food Science & Nutrition
Subjects:
Online Access:https://doi.org/10.1002/fsn3.767
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spelling doaj-add12729bcce4812bbca10a05e9803d72020-11-25T01:33:17ZengWileyFood Science & Nutrition2048-71772018-11-01682104211210.1002/fsn3.767Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trialMiriam P. Leary0Stephen J. Roy1Jisok Lim2Wonil Park3Rodrigo Ferrari4Jared Eaves5Daniel R. Machin6Hirofumi Tanaka7Cardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasCardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasCardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasCardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasCardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasCardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasCardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasCardiovascular Aging Research Laboratory Department of Kinesiology and Health Education The University of Texas at Austin Austin TexasAbstract Background Elevated android body fat increases the risk of developing cardiometabolic diseases. Postprandial hyperglycemia contributes to the proatherogenic metabolic state evident in android adiposity. Due to the insulinotropic effect of milk‐derived proteins, postprandial hyperglycemia has been shown to be reduced with the addition of dairy products. The purpose of this study was to determine whether one serving of nonfat milk added to an oral glucose tolerance test (OGTT) could attenuate postprandial hyperglycemia in individuals with elevated android adiposity and whether these improvements would be associated with metabolic and/or peripheral hemodynamic effects. Methods In this placebo‐controlled, randomized, crossover experimental study, 29 overweight/obese adults (26 ± 1 year) consumed an OGTT beverage (75 g glucose) combined with either nonfat milk (227 g) or a placebo control (12 g lactose + 8 g protein + 207 g water) that was matched for both carbohydrate and protein quantities. Results In the whole sample, blood glucose and insulin concentrations increased over time in both trials with no significant differences between trials. Relative increases in peak blood glucose response were significantly related to android body fat (p < 0.05). The subjects in the highest tertiles of android body fat displayed attenuated hyperglycemic responses as well as improvements in flow‐mediated dilation (FMD) after milk intake. Conclusions A single serving of nonfat milk may attenuate acute hyperglycemia in individuals with elevated android body fat offering a simple and convenient option for managing elevations in blood glucose.https://doi.org/10.1002/fsn3.767abdominal obesitydairyflow‐mediated dilationoral glucose tolerance test
collection DOAJ
language English
format Article
sources DOAJ
author Miriam P. Leary
Stephen J. Roy
Jisok Lim
Wonil Park
Rodrigo Ferrari
Jared Eaves
Daniel R. Machin
Hirofumi Tanaka
spellingShingle Miriam P. Leary
Stephen J. Roy
Jisok Lim
Wonil Park
Rodrigo Ferrari
Jared Eaves
Daniel R. Machin
Hirofumi Tanaka
Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trial
Food Science & Nutrition
abdominal obesity
dairy
flow‐mediated dilation
oral glucose tolerance test
author_facet Miriam P. Leary
Stephen J. Roy
Jisok Lim
Wonil Park
Rodrigo Ferrari
Jared Eaves
Daniel R. Machin
Hirofumi Tanaka
author_sort Miriam P. Leary
title Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trial
title_short Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trial
title_full Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trial
title_fullStr Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trial
title_full_unstemmed Nonfat milk attenuates acute hyperglycemia in individuals with android obesity: A randomized control trial
title_sort nonfat milk attenuates acute hyperglycemia in individuals with android obesity: a randomized control trial
publisher Wiley
series Food Science & Nutrition
issn 2048-7177
publishDate 2018-11-01
description Abstract Background Elevated android body fat increases the risk of developing cardiometabolic diseases. Postprandial hyperglycemia contributes to the proatherogenic metabolic state evident in android adiposity. Due to the insulinotropic effect of milk‐derived proteins, postprandial hyperglycemia has been shown to be reduced with the addition of dairy products. The purpose of this study was to determine whether one serving of nonfat milk added to an oral glucose tolerance test (OGTT) could attenuate postprandial hyperglycemia in individuals with elevated android adiposity and whether these improvements would be associated with metabolic and/or peripheral hemodynamic effects. Methods In this placebo‐controlled, randomized, crossover experimental study, 29 overweight/obese adults (26 ± 1 year) consumed an OGTT beverage (75 g glucose) combined with either nonfat milk (227 g) or a placebo control (12 g lactose + 8 g protein + 207 g water) that was matched for both carbohydrate and protein quantities. Results In the whole sample, blood glucose and insulin concentrations increased over time in both trials with no significant differences between trials. Relative increases in peak blood glucose response were significantly related to android body fat (p < 0.05). The subjects in the highest tertiles of android body fat displayed attenuated hyperglycemic responses as well as improvements in flow‐mediated dilation (FMD) after milk intake. Conclusions A single serving of nonfat milk may attenuate acute hyperglycemia in individuals with elevated android body fat offering a simple and convenient option for managing elevations in blood glucose.
topic abdominal obesity
dairy
flow‐mediated dilation
oral glucose tolerance test
url https://doi.org/10.1002/fsn3.767
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