Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feeding

El cultivo de algas mixtas se realizó en el Instituto de Piscicultura Tropical de la Corporación Autónoma Regional del Valle del Cauca (Buga 25 ºC y 969 m.s.n.m.) utilizando fertilizantes inorgánicos en baldes plásticos, se produjeron en promedio 386 x 10³ células/ml de cultivo. En el cultivo de Phi...

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Main Authors: Victoria Eugenia Quintero P, Ana María Cardona, Felipe Grisales
Format: Article
Language:English
Published: Universidad Nacional de Colombia 2009-01-01
Series:Acta Agronómica
Subjects:
Online Access:http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-28122009000100009
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spelling doaj-ad30ac6dc31d4222bd705737bb7bc6532020-11-24T21:03:13ZengUniversidad Nacional de ColombiaActa Agronómica0120-28122009-01-015815356Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feedingVictoria Eugenia Quintero PAna María CardonaFelipe GrisalesEl cultivo de algas mixtas se realizó en el Instituto de Piscicultura Tropical de la Corporación Autónoma Regional del Valle del Cauca (Buga 25 ºC y 969 m.s.n.m.) utilizando fertilizantes inorgánicos en baldes plásticos, se produjeron en promedio 386 x 10³ células/ml de cultivo. En el cultivo de Philodina en frascos de vidrio alimentado con algas y levadura, se obtuvieron 410 rotíferos/ml de cultivo. Se evaluaron tres tratamientos: rotíferos enriquecidos con aceite de pescado; rotíferos más algas (Chlorella, Scenedesmus, Pediastrum, Spyrogira y Anabaena) y Artemia salina + Spirulina, usando 100 post-larvas de bocachico/acuario, alimentadas dos veces al día según biomasa sembrada. El mayor porcentaje de sobrevivencia, peso y talla se obtuvo con el alimento constituido por rotíferos enriquecidos con aceite de pescado (93 %,3.2mg, 6.86mm)), seguido de rotíferos + algas (80.67 %,2 mg, 6.1mm) y Artemia+ Spirulina (60.6 %,1.6mg, 6.06mm) respectivamente<br>In the Tropical Piscicultural Institute of the Regional Autonomous Corporation of Buga, Cauca, Valley, Colombia (25ºC temperature, 969 m a s l,) a research was carried out with the objective to produce and use algaes and rotifers (living food) cultures to feed bocachico post-larvas (Prochilodus reticulatus magdalenae). A complete random design with three treatments and three repetitions was established. 100 bocachico/aquarium post larva were used and fed twice a day according to sown biomass. The cultures of mixed algaes were established by using inorganic fertilizers produced in plastic pails and obtaining an average of 386 x 10³ cells/ml of culture. On the other hand, the cultures of Philodina rotifers were established in glass bottles and feeding them with algaes and yeast. An average of 410 rotifers/ml of culturing was obtained . To evaluate the highest rate of survival, growing and weight of bocachico post-larvas, three kind of food were used: Rotifers enriched with fish oil; rotifers plus algaes (Chlorella, Scenedesmus, Pediastrum, Spyrogina and Anabaena) and only Artemia salina and Spirulina. The highest survival, weight and size percentage was obtained with food formed of rotifers enriched with fish oil (93% 3.2mg, 6.86mm) respectively, followed by rotifers + algaes (80.67%, 2mg, 6.1mm) and Artemia + Spirulina (60.6%, 1.6mg, 6.06mm).http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-28122009000100009Prochilodus reticulatus magdalenaePhilodinaRotíferosLevaduraEnriquecimiento nutricionalProchilodus reticulates magdalenaePhilodinaRotifersyeastNutritional enrichement
collection DOAJ
language English
format Article
sources DOAJ
author Victoria Eugenia Quintero P
Ana María Cardona
Felipe Grisales
spellingShingle Victoria Eugenia Quintero P
Ana María Cardona
Felipe Grisales
Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feeding
Acta Agronómica
Prochilodus reticulatus magdalenae
Philodina
Rotíferos
Levadura
Enriquecimiento nutricional
Prochilodus reticulates magdalenae
Philodina
Rotifers
yeast
Nutritional enrichement
author_facet Victoria Eugenia Quintero P
Ana María Cardona
Felipe Grisales
author_sort Victoria Eugenia Quintero P
title Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feeding
title_short Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feeding
title_full Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feeding
title_fullStr Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feeding
title_full_unstemmed Producción artesanal del rotífero Philodina sp. y de algas para la alimentación de post-larvas de bocachico Artisan production of rotifero and algaes for bocachico post-larva feeding
title_sort producción artesanal del rotífero philodina sp. y de algas para la alimentación de post-larvas de bocachico artisan production of rotifero and algaes for bocachico post-larva feeding
publisher Universidad Nacional de Colombia
series Acta Agronómica
issn 0120-2812
publishDate 2009-01-01
description El cultivo de algas mixtas se realizó en el Instituto de Piscicultura Tropical de la Corporación Autónoma Regional del Valle del Cauca (Buga 25 ºC y 969 m.s.n.m.) utilizando fertilizantes inorgánicos en baldes plásticos, se produjeron en promedio 386 x 10³ células/ml de cultivo. En el cultivo de Philodina en frascos de vidrio alimentado con algas y levadura, se obtuvieron 410 rotíferos/ml de cultivo. Se evaluaron tres tratamientos: rotíferos enriquecidos con aceite de pescado; rotíferos más algas (Chlorella, Scenedesmus, Pediastrum, Spyrogira y Anabaena) y Artemia salina + Spirulina, usando 100 post-larvas de bocachico/acuario, alimentadas dos veces al día según biomasa sembrada. El mayor porcentaje de sobrevivencia, peso y talla se obtuvo con el alimento constituido por rotíferos enriquecidos con aceite de pescado (93 %,3.2mg, 6.86mm)), seguido de rotíferos + algas (80.67 %,2 mg, 6.1mm) y Artemia+ Spirulina (60.6 %,1.6mg, 6.06mm) respectivamente<br>In the Tropical Piscicultural Institute of the Regional Autonomous Corporation of Buga, Cauca, Valley, Colombia (25ºC temperature, 969 m a s l,) a research was carried out with the objective to produce and use algaes and rotifers (living food) cultures to feed bocachico post-larvas (Prochilodus reticulatus magdalenae). A complete random design with three treatments and three repetitions was established. 100 bocachico/aquarium post larva were used and fed twice a day according to sown biomass. The cultures of mixed algaes were established by using inorganic fertilizers produced in plastic pails and obtaining an average of 386 x 10³ cells/ml of culture. On the other hand, the cultures of Philodina rotifers were established in glass bottles and feeding them with algaes and yeast. An average of 410 rotifers/ml of culturing was obtained . To evaluate the highest rate of survival, growing and weight of bocachico post-larvas, three kind of food were used: Rotifers enriched with fish oil; rotifers plus algaes (Chlorella, Scenedesmus, Pediastrum, Spyrogina and Anabaena) and only Artemia salina and Spirulina. The highest survival, weight and size percentage was obtained with food formed of rotifers enriched with fish oil (93% 3.2mg, 6.86mm) respectively, followed by rotifers + algaes (80.67%, 2mg, 6.1mm) and Artemia + Spirulina (60.6%, 1.6mg, 6.06mm).
topic Prochilodus reticulatus magdalenae
Philodina
Rotíferos
Levadura
Enriquecimiento nutricional
Prochilodus reticulates magdalenae
Philodina
Rotifers
yeast
Nutritional enrichement
url http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-28122009000100009
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