Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markers

Six cultivated and two wild genotypes of mungbean (Vigna radiata L. Wilczek) possessing variation for phenotypic and genotypic response for salt tolerance were hybridized. Hybridization results showed successful pod set and significant variations in cross-compatibility of investigated genotypes. Gen...

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Main Authors: Sehrawat Nirmala, Yadav Mukesh, Bhat Kangila Venkataraman, Sairam Raj Kumar, Jaiwal Pawan Kumar
Format: Article
Language:English
Published: Elsevier 2016-03-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311916616325
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spelling doaj-ad1db040de8a4326a3f7fb79227bf3872021-06-07T06:51:44ZengElsevierJournal of Integrative Agriculture2095-31192016-03-01153521527Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markersSehrawat Nirmala0Yadav Mukesh1Bhat Kangila Venkataraman2Sairam Raj Kumar3Jaiwal Pawan Kumar4Centre for Biotechnology, Maharshi Dayanand University, Rohtak 124001, India; Department of Biotechnology, Maharishi Markandeshwar University, Ambala 133207, India; Correspondence Sehrawat Nirmala, Tel: +91-1731-304148, Fax: +91-1731-274375Department of Biotechnology, Maharishi Markandeshwar University, Ambala 133207, IndiaNational Bureau of Plant Genetic Resources, Pusa Campus, New Delhi 110012, IndiaIndian Society for Plant Physiology, G-3, NASC Complex, Pusa, New Delhi 110012, IndiaCentre for Biotechnology, Maharshi Dayanand University, Rohtak 124001, IndiaSix cultivated and two wild genotypes of mungbean (Vigna radiata L. Wilczek) possessing variation for phenotypic and genotypic response for salt tolerance were hybridized. Hybridization results showed successful pod set and significant variations in cross-compatibility of investigated genotypes. Genotypes PLM 380 and PLM 562 showed promising combining ability with all genotypes. Results revealed significant crossing compatibility between V. radiata and V. sublobata. The cross ability ranged from 1.99 to 5.12% (average 3.08%). Molecular analysis confirmed the hybrids purity. All F1 seeds were bold, green/shiny green and germinated between 3 to 5 days. Hybrid plants were normal, fertile and healthier over their respective progenitors. Uniform flowering and maturity of the hybrids showed absence of any defect or alteration in plant habit and life cycle of the hybrids. The hybrid plants showed increase in yield characteristics as no. of pods, pod length, 100 seeds weight, and yield per plant. Number of pods containing F2 seeds ranged from 5–8 per cluster. The F2 seeds were collected and stored for further research. Present study suggests that salt resistant wild relatives or cultivars of mungbean can be explored by breeding as a source of useful traits/genes providing salt tolerance. This may help in development of best mungbean variety for saline prone areas. Micro-satellite markers linked to the trait/genes may assist breeding by early selection of the genotypes compared to the phenotypic screening.http://www.sciencedirect.com/science/article/pii/S2095311916616325mungbeansalinity stressbreedinghybrid purityimproved characteristics
collection DOAJ
language English
format Article
sources DOAJ
author Sehrawat Nirmala
Yadav Mukesh
Bhat Kangila Venkataraman
Sairam Raj Kumar
Jaiwal Pawan Kumar
spellingShingle Sehrawat Nirmala
Yadav Mukesh
Bhat Kangila Venkataraman
Sairam Raj Kumar
Jaiwal Pawan Kumar
Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markers
Journal of Integrative Agriculture
mungbean
salinity stress
breeding
hybrid purity
improved characteristics
author_facet Sehrawat Nirmala
Yadav Mukesh
Bhat Kangila Venkataraman
Sairam Raj Kumar
Jaiwal Pawan Kumar
author_sort Sehrawat Nirmala
title Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markers
title_short Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markers
title_full Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markers
title_fullStr Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markers
title_full_unstemmed Hybridization between salt resistant and salt susceptible genotypes of mungbean (Vigna radiata L. Wilczek) and purity testing of the hybrids using SSRs markers
title_sort hybridization between salt resistant and salt susceptible genotypes of mungbean (vigna radiata l. wilczek) and purity testing of the hybrids using ssrs markers
publisher Elsevier
series Journal of Integrative Agriculture
issn 2095-3119
publishDate 2016-03-01
description Six cultivated and two wild genotypes of mungbean (Vigna radiata L. Wilczek) possessing variation for phenotypic and genotypic response for salt tolerance were hybridized. Hybridization results showed successful pod set and significant variations in cross-compatibility of investigated genotypes. Genotypes PLM 380 and PLM 562 showed promising combining ability with all genotypes. Results revealed significant crossing compatibility between V. radiata and V. sublobata. The cross ability ranged from 1.99 to 5.12% (average 3.08%). Molecular analysis confirmed the hybrids purity. All F1 seeds were bold, green/shiny green and germinated between 3 to 5 days. Hybrid plants were normal, fertile and healthier over their respective progenitors. Uniform flowering and maturity of the hybrids showed absence of any defect or alteration in plant habit and life cycle of the hybrids. The hybrid plants showed increase in yield characteristics as no. of pods, pod length, 100 seeds weight, and yield per plant. Number of pods containing F2 seeds ranged from 5–8 per cluster. The F2 seeds were collected and stored for further research. Present study suggests that salt resistant wild relatives or cultivars of mungbean can be explored by breeding as a source of useful traits/genes providing salt tolerance. This may help in development of best mungbean variety for saline prone areas. Micro-satellite markers linked to the trait/genes may assist breeding by early selection of the genotypes compared to the phenotypic screening.
topic mungbean
salinity stress
breeding
hybrid purity
improved characteristics
url http://www.sciencedirect.com/science/article/pii/S2095311916616325
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