Thermal Processing of Peanut Grains Impairs Their Mimicked Gastrointestinal Digestion While Downstream Defatting Treatments Affect Digestomic Profiles

Resistance to digestion by digestive proteases represents a critical property of many food allergens. Recently, a harmonized INFOGEST protocol was proposed for solid food digestion. The protocol proposes digestion conditions suitable for all kinds of solid and liquid foods. However, peanuts, as a li...

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Bibliographic Details
Main Authors: Ivana Prodić, Katarina Smiljanić, Ana Simović, Jelena Radosavljević, Tanja Ćirković Veličković
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/8/10/463

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