Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical Trials
Insulin-resistance is one of the main factors responsible for the onset and progression of Metabolic Syndrome (MetS). Among all polyphenols, the effects of flavonoids and their main food sources on insulin sensitivity have been widely evaluated in molecular and clinical studies. The aim of this revi...
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doaj-ace53b863dce462ea61ccc5caf9cbef92020-11-24T22:05:44ZengMDPI AGInternational Journal of Molecular Sciences1422-00672019-04-01209206110.3390/ijms20092061ijms20092061Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical TrialsBenedetta Russo0Fabiana Picconi1Ilaria Malandrucco2Simona Frontoni3Unit of Endocrinology, Diabetes and Metabolism, S.Giovanni Calibita, Fatebenefratelli Hospital, 00186 Rome, ItalyUnit of Endocrinology, Diabetes and Metabolism, S.Giovanni Calibita, Fatebenefratelli Hospital, 00186 Rome, ItalyUnit of Endocrinology, Diabetes and Metabolism, S.Giovanni Calibita, Fatebenefratelli Hospital, 00186 Rome, ItalyUnit of Endocrinology, Diabetes and Metabolism, S.Giovanni Calibita, Fatebenefratelli Hospital, 00186 Rome, ItalyInsulin-resistance is one of the main factors responsible for the onset and progression of Metabolic Syndrome (MetS). Among all polyphenols, the effects of flavonoids and their main food sources on insulin sensitivity have been widely evaluated in molecular and clinical studies. The aim of this review is to analyse the data observed in vitro, in vivo and in clinical trials concerning the effects of flavonoids on insulin resistance and to determine the molecular mechanisms with which flavonoids interact with insulin signaling.https://www.mdpi.com/1422-0067/20/9/2061metabolic syndromeinsulin-resistanceflavonoids |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Benedetta Russo Fabiana Picconi Ilaria Malandrucco Simona Frontoni |
spellingShingle |
Benedetta Russo Fabiana Picconi Ilaria Malandrucco Simona Frontoni Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical Trials International Journal of Molecular Sciences metabolic syndrome insulin-resistance flavonoids |
author_facet |
Benedetta Russo Fabiana Picconi Ilaria Malandrucco Simona Frontoni |
author_sort |
Benedetta Russo |
title |
Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical Trials |
title_short |
Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical Trials |
title_full |
Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical Trials |
title_fullStr |
Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical Trials |
title_full_unstemmed |
Flavonoids and Insulin-Resistance: From Molecular Evidences to Clinical Trials |
title_sort |
flavonoids and insulin-resistance: from molecular evidences to clinical trials |
publisher |
MDPI AG |
series |
International Journal of Molecular Sciences |
issn |
1422-0067 |
publishDate |
2019-04-01 |
description |
Insulin-resistance is one of the main factors responsible for the onset and progression of Metabolic Syndrome (MetS). Among all polyphenols, the effects of flavonoids and their main food sources on insulin sensitivity have been widely evaluated in molecular and clinical studies. The aim of this review is to analyse the data observed in vitro, in vivo and in clinical trials concerning the effects of flavonoids on insulin resistance and to determine the molecular mechanisms with which flavonoids interact with insulin signaling. |
topic |
metabolic syndrome insulin-resistance flavonoids |
url |
https://www.mdpi.com/1422-0067/20/9/2061 |
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_version_ |
1725824891067826176 |