Use of the NCI method in risk assessments for food regulation

Use of the NCI method in risk assessments for food regulation

Bibliographic Details
Main Authors: T. Hambridge, J. Baines
Format: Article
Language:English
Published: Elsevier 2014-12-01
Series:Journal of Nutrition & Intermediary Metabolism
Online Access:http://www.sciencedirect.com/science/article/pii/S2352385914002047
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spelling doaj-aca6429e47e246e9b160ed2a6baa2b982020-11-24T22:25:17ZengElsevierJournal of Nutrition & Intermediary Metabolism2352-38592014-12-011C5410.1016/j.jnim.2014.10.203Use of the NCI method in risk assessments for food regulationT. Hambridge0J. Baines1Food Standards Australia New Zealand, AustraliaFood Standards Australia New Zealand, Australiahttp://www.sciencedirect.com/science/article/pii/S2352385914002047
collection DOAJ
language English
format Article
sources DOAJ
author T. Hambridge
J. Baines
spellingShingle T. Hambridge
J. Baines
Use of the NCI method in risk assessments for food regulation
Journal of Nutrition & Intermediary Metabolism
author_facet T. Hambridge
J. Baines
author_sort T. Hambridge
title Use of the NCI method in risk assessments for food regulation
title_short Use of the NCI method in risk assessments for food regulation
title_full Use of the NCI method in risk assessments for food regulation
title_fullStr Use of the NCI method in risk assessments for food regulation
title_full_unstemmed Use of the NCI method in risk assessments for food regulation
title_sort use of the nci method in risk assessments for food regulation
publisher Elsevier
series Journal of Nutrition & Intermediary Metabolism
issn 2352-3859
publishDate 2014-12-01
url http://www.sciencedirect.com/science/article/pii/S2352385914002047
work_keys_str_mv AT thambridge useofthencimethodinriskassessmentsforfoodregulation
AT jbaines useofthencimethodinriskassessmentsforfoodregulation
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