Scientific Opinion on the safety evaluation of a time-temperature indicator system, based on Carnobacterium maltaromaticum and acid fuchsin for use in food contact materials

Scientific Opinion on the safety evaluation of a time-temperature indicator system, based on Carnobacterium maltaromaticum and acid fuchsin for use in food contact materials

This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids deals with the safety evaluation of a system based on Carnobacterium maltaromaticum and a colour change indicator, acid fuchsin (CAS number 3244-88-0, FCM Substance No 01033), used as a time...

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Bibliographic Details
Main Author:	EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)
Format:	Article
Language:	English
Published:	Wiley 2013-07-01
Series:	EFSA Journal
Subjects:	Time-temperature indicator system; Carnobacterium maltaromaticum; Acid fuchsin; FCM Substance No 01033; Food contact materials; Active and intelligent materials; Safety evaluation
Online Access:	http://www.efsa.europa.eu/en/efsajournal/doc/3307.pdf

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