Psychometric properties of Self-Efficacy to Regulate Eating Habits (SEREH) scale

Introduction: The aim of this study was to describe the preliminary psychometric properties of the "Self-Efficacy to Regulate Eating Habits (SERES)". Material and methods: Participated in a randomized clinical trial for lifestyle modification 135 subjects with metabolic syndrome, who were...

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Bibliographic Details
Main Authors: Jaqueline Garcia da Silva, María Isabel Peralta-Ramírez, Nuria Navarrete-Navarrete, Daniele Silva-Silva, Guilherme Welter Wendt, Vicente E. Caballo
Format: Article
Language:English
Published: Academia Española de Nutrición y Dietética 2019-07-01
Series:Revista Española de Nutrición Humana y Dietética
Subjects:
Online Access:http://renhyd.org/index.php/renhyd/article/view/627
Description
Summary:Introduction: The aim of this study was to describe the preliminary psychometric properties of the "Self-Efficacy to Regulate Eating Habits (SERES)". Material and methods: Participated in a randomized clinical trial for lifestyle modification 135 subjects with metabolic syndrome, who were divided into two groups (e.g., experimental and control), in a 18-months follow-up. The evaluation included anthropometric, clinical, psychological and lifestyle data. To verify the validity and reliability, a factorial analysis was performed, as well as analyses of the internal consistency, temporal stability, sensitivity to change, and convergent validity. Results: A solution with two factors was extracted, which explained 60.97% of the variance of the SERES. The internal consistency for the total score was 0,971 - Cronbach's alpha. Regarding temporal stability, no changes were observed during the follow-up in the control group. With regard to sensitivity to change, the experimental group showed greater self-efficacy than did the control group during the follow-up. Conclusions: These preliminary results showed adequate psychometric properties of the scale, demonstrating that this is a valid and reliable scale for assessing self-efficacy related to food behaviors.
ISSN:2173-1292
2174-5145