Physiological effects of transport duration on stress biomarkers and meat quality of medium-growing Yellow broiler chickens

Physiological effects of transport duration on stress biomarkers and meat quality of medium-growing Yellow broiler chickens

Pre-slaughter transport exerts negative effects on broilers’ welfare, meat yield, and meat quality, but little is known about the effect of transport on medium-growing broiler chickens. This study aimed at evaluating the effects of different durations of transport (0, 0.5, 1, 2, and 3h) on stress bi...

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Bibliographic Details
Main Authors: Z. Gou, K.F.M. Abouelezz, Q. Fan, L. Li, X. Lin, Y. Wang, X. Cui, J. Ye, M.A. Masoud, S. Jiang, X. Ma
Format: Article
Language:English
Published: Elsevier 2021-02-01
Series:Animal
Subjects:
BW loss
Indigenous chickens
Meat analysis
Plasma metabolites
Pre-slaughter handling
Online Access:http://www.sciencedirect.com/science/article/pii/S1751731120300811

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