Foods to decrease the renal threshold of glucose in type 2 diabetes: Making the case to research and adopt a food urinary glucose index (FUGI).
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Format: | Article |
Language: | English |
Published: |
International Pharmaceutical Excipients Council
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Series: | Journal of Excipients and Food Chemicals |
Online Access: | http://jefc.scholasticahq.com/article/10552-foods-to-decrease-the-renal-threshold-of-glucose-in-type-2-diabetes-making-the-case-to-research-and-adopt-a-food-urinary-glucose-index-fugi.pdf |