CHANGING THE RATIO OF FEED IN THE DIET – A TECHNOLOGICAL WAY TO INCREASE SCAR FERMENTATION AND PRODUCTIVITY OF ANIMALS
An important technological technique in production in order to increase the level of assimilation of feed by animals and increase their productivity is the ratio of different types of feed in the diet. Under these conditions, animals change the course of metabolic processes in the rumen and cause ch...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhytomyr National Agroecological University
2020-07-01
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| Series: | Наукові горизонти |
| Subjects: | |
| Online Access: | https://sciencehorizon.com.ua/en/journals/7-92-2020/zmina-spivvidnoshyennya-kormiv-v-ratsioni-tyekhnologichniy-priyom-pidvishchyennya-rubtsyevoyi-fyermyentatsiyi-ta-produktivnosti-koriv |