Oral α-galactosidase improves gastrointestinal tolerance to a diet high in prebiotic fibre (galacto-oligosaccharides)
Main Authors: | C.J. Tuck, K.M. Taylor, J.S. Barrett, P.R. Gibson, J.G. Muir |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2017-06-01
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Series: | Journal of Nutrition & Intermediary Metabolism |
Online Access: | http://www.sciencedirect.com/science/article/pii/S235238591730052X |
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