Jackfruit seed slimy sheath, a novel source of pectin: Studies on antioxidant activity, functional group, and structural morphology

Jackfruit seed slimy sheath, a novel source of pectin: Studies on antioxidant activity, functional group, and structural morphology

In the current study, pectin was extracted from the unexplored slimy sheath present over seed coat of jackfruit by using oxalic. Extracted jackfruit seed slimy pectin (JSSP) demonstrated higher total phenolic content (65.7 mg GAE/g) than commercial pectins from apple (51.3 mg GAE/g) and citrus (30.7...

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Bibliographic Details
Main Authors: Manoj Kumar, Jayashree Potkule, Maharishi Tomar, Sneh Punia, Surinder Singh, Sharmila Patil, Sudha Singh, T. Ilakiya, Charanjit Kaur, John F. Kennedy
Format: Article
Language:English
Published: Elsevier 2021-12-01
Series:Carbohydrate Polymer Technologies and Applications
Subjects:
Jackfruit seed slimy sheath pectin (JSSP)
Fourier-transform infrared (FTIR) spectroscope analysis
Scanning electron microscopy (SEM)
Antioxidant activity
Online Access:http://www.sciencedirect.com/science/article/pii/S2666893921000220

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http://www.sciencedirect.com/science/article/pii/S2666893921000220

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