Antioxidative enzymes in the response of buckwheat (Fagopyrum esculentum Moench) to complete submergence

Oxidative stress and antioxidative defense system activity were studied in buckwheat leaves after complete submergence and re-aeration. The levels of H2O2 and lipid peroxidation were found to be significantly higher in stressed than in untreated buckwheat leaves. Enzymes catalyzing the degradatio...

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Bibliographic Details
Main Authors: Stanisavljević N.S., Nikolić Dragana B., Jovanović Ž.S., Samardžić Jelena T., Radović Svetlana R., Maksimović Vesna R.
Format: Article
Language:English
Published: University of Belgrade, University of Novi Sad 2011-01-01
Series:Archives of Biological Sciences
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/0354-4664/2011/0354-46641102399S.pdf

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