ANALISIS ASUPAN GULA, GARAM DAN LEMAK (GGL) DARI JAJANAN PADA ANAK SEKOLAH DASAR NEGERI DAN SWASTA DI KOTA SURABAYA
Background: School age children frequently buy snacks that near them, even thought snacks available in school contain an average amount of sugar, salt and fat. Objectives: The purpose of this study was to analyze intake of sugar, salt and fat from public and private elementary school children....
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Universitas Airlangga
2019-03-01
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Series: | Amerta Nutrition |
Subjects: | |
Online Access: | https://e-journal.unair.ac.id/AMNT/article/view/10147 |