Formation of meat productivity, nutritional value and suitability of beef for baby food

The research was carried out on the farms of the raw material zone of the Branch "Tikhoretsky Canned Meat Plant" of DANON RUSSIA JSC in two districts of the Krasnodar Territory. Experimental data on the productivity of bull-calves of dairy-meat black-and-white breed and its cross-breed wit...

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Main Authors: Zabashta Nikolay, Golovko Elena, Sinelshchikova Irina, Androsova Anastasia
Format: Article
Language:English
Published: EDP Sciences 2020-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/70/e3sconf_itse2020_03005.pdf
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spelling doaj-a41aeb3aad1e42c68af26222877d36802021-04-02T16:20:11ZengEDP SciencesE3S Web of Conferences2267-12422020-01-012100300510.1051/e3sconf/202021003005e3sconf_itse2020_03005Formation of meat productivity, nutritional value and suitability of beef for baby foodZabashta Nikolay0Golovko Elena1Sinelshchikova Irina2Androsova AnastasiaDepartment of Toxicology and Feed Quality, Federal State Budgetary Scientific Institution Krasnodar Research Centre for Animal Husbandry and Veterinary MedicineDepartment of Toxicology and Feed Quality, Federal State Budgetary Scientific Institution Krasnodar Research Centre for Animal Husbandry and Veterinary MedicineDepartment of Toxicology and Feed Quality, Federal State Budgetary Scientific Institution Krasnodar Research Centre for Animal Husbandry and Veterinary MedicineThe research was carried out on the farms of the raw material zone of the Branch "Tikhoretsky Canned Meat Plant" of DANON RUSSIA JSC in two districts of the Krasnodar Territory. Experimental data on the productivity of bull-calves of dairy-meat black-and-white breed and its cross-breed with bulls of Kalmyk beef breed. In the "Rubin" farm of the Goryacheklyuchevsky district, the productivity of beef cattle of the Charolais breed was studied. In the study of raw meat for baby food, a comparative assessment of the quality and food safety of beef from black-and-white bulls; cross between black-and-white and Kalmyk breeds; Charolais breed was carried out. In terms of protein quality indicator (6.5), beef from Charolais bulls exceeded the rest (6.16 and 5.8). The Charolais breed has the best protein composition (19.8 g / kg of lysine, the limiting amino acid for the child's body). In terms of safety indicators, taking into account the maximum permissible levels of residual amounts of pesticides, toxic elements, antibiotics, meat raw materials from black-and-white bulls and a cross with the Kalmyk breed met the requirements of the interstate standard for raw materials for baby food.https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/70/e3sconf_itse2020_03005.pdf
collection DOAJ
language English
format Article
sources DOAJ
author Zabashta Nikolay
Golovko Elena
Sinelshchikova Irina
Androsova Anastasia
spellingShingle Zabashta Nikolay
Golovko Elena
Sinelshchikova Irina
Androsova Anastasia
Formation of meat productivity, nutritional value and suitability of beef for baby food
E3S Web of Conferences
author_facet Zabashta Nikolay
Golovko Elena
Sinelshchikova Irina
Androsova Anastasia
author_sort Zabashta Nikolay
title Formation of meat productivity, nutritional value and suitability of beef for baby food
title_short Formation of meat productivity, nutritional value and suitability of beef for baby food
title_full Formation of meat productivity, nutritional value and suitability of beef for baby food
title_fullStr Formation of meat productivity, nutritional value and suitability of beef for baby food
title_full_unstemmed Formation of meat productivity, nutritional value and suitability of beef for baby food
title_sort formation of meat productivity, nutritional value and suitability of beef for baby food
publisher EDP Sciences
series E3S Web of Conferences
issn 2267-1242
publishDate 2020-01-01
description The research was carried out on the farms of the raw material zone of the Branch "Tikhoretsky Canned Meat Plant" of DANON RUSSIA JSC in two districts of the Krasnodar Territory. Experimental data on the productivity of bull-calves of dairy-meat black-and-white breed and its cross-breed with bulls of Kalmyk beef breed. In the "Rubin" farm of the Goryacheklyuchevsky district, the productivity of beef cattle of the Charolais breed was studied. In the study of raw meat for baby food, a comparative assessment of the quality and food safety of beef from black-and-white bulls; cross between black-and-white and Kalmyk breeds; Charolais breed was carried out. In terms of protein quality indicator (6.5), beef from Charolais bulls exceeded the rest (6.16 and 5.8). The Charolais breed has the best protein composition (19.8 g / kg of lysine, the limiting amino acid for the child's body). In terms of safety indicators, taking into account the maximum permissible levels of residual amounts of pesticides, toxic elements, antibiotics, meat raw materials from black-and-white bulls and a cross with the Kalmyk breed met the requirements of the interstate standard for raw materials for baby food.
url https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/70/e3sconf_itse2020_03005.pdf
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AT golovkoelena formationofmeatproductivitynutritionalvalueandsuitabilityofbeefforbabyfood
AT sinelshchikovairina formationofmeatproductivitynutritionalvalueandsuitabilityofbeefforbabyfood
AT androsovaanastasia formationofmeatproductivitynutritionalvalueandsuitabilityofbeefforbabyfood
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