STRATEGIC CONTROLLING IMPLEMENTATION IN MOLDOVAN BAKERY INDUSTRY

STRATEGIC CONTROLLING IMPLEMENTATION IN MOLDOVAN BAKERY INDUSTRY

Strategic controlling is a strategic management subsystem that coordinates the functionsof strategic analysis, training objectives, planning and strategy correction, controls the operation of theentire system and well as develops and monitors the strategic informational assurance subsystem.

Bibliographic Details
Main Author:	Maria Oleiniuc
Format:	Article
Language:	English
Published:	Academica Brâncuşi 2012-03-01
Series:	Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie
Online Access:	http://www.utgjiu.ro/revista/ec/pdf/2012-01/15_MARIA_OLEINIUC.pdf

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