A survey of willingness to consume insects and a measure of college student perceptions of insect consumption using Q methodology
Entomophagy is a rare practice in the United States and western Europe, but there are signs that it is gaining in popularity. This study seeks to gauge potential growth in entomophagy through two methods. First, we conducted a survey of 1,021 Americans to gauge their willingness to consume food prod...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-12-01
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| Series: | Future Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666833521000368 |