Antioxidant activities of Moringa oleifera L. and Bidens pilosa L. leaf extracts and their effects on oxidative stability of ground raw beef during refrigeration storage
The study examined the leaf extracts of Moringa oleifera and Bidens pilosa for presence of bioactive phytochemicals and their antioxidant activities on pH and lipid oxidation of fresh ground beef during 6 days cold storage. The results revealed that B. pilosa leaf extract contained higher amount of...
Main Authors: | A. B. Falowo, V. Muchenje, A. Hugo, O. A. Aiyegoro, P. O. Fayemi |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2017-04-01
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Series: | CyTA - Journal of Food |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/19476337.2016.1243587 |
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