Nutritional Management of Patients with Chronic Kidney Disease Through Low-Protein Diets
Chronic kidney disease (CKD) is a global health problem, affecting approximately 10% of the adult population. It has a significant impact on patient quality of life and mortality rates, and increases costs for healthcare systems. Nutrition plays an important role in disease prevention, as it can hel...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
European Medical Journal
2020-12-01
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| Series: | European Medical Journal |
| Subjects: | |
| Online Access: | https://www.emjreviews.com/nephrology/article/nutritional-management-of-patients-with-chronic-kidney-disease-through-low-protein-diets/ |