The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar

Research into the effects of soundscapes on aquaculture species in key production systems is sparse, despite potential impacts of sound on animal welfare and commercial yields. In the following study, 2 high-value global aquaculture species, whiteleg shrimp Litopenaeus vannamei and Atlantic salmon S...

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Main Authors: Slater, M, Fricke, E, Weiss, M, Rebelein, A, Bögner, M, Preece, M, Radford, C
Format: Article
Language:English
Published: Inter-Research 2020-04-01
Series:Aquaculture Environment Interactions
Online Access:https://www.int-res.com/abstracts/aei/v12/p167-177/
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spelling doaj-a2ac7d13226041ec9687b3417df662dd2020-11-25T02:49:01ZengInter-ResearchAquaculture Environment Interactions1869-215X1869-75342020-04-011216717710.3354/aei00355The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salarSlater, MFricke, EWeiss, MRebelein, ABögner, MPreece, MRadford, CResearch into the effects of soundscapes on aquaculture species in key production systems is sparse, despite potential impacts of sound on animal welfare and commercial yields. In the following study, 2 high-value global aquaculture species, whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar, were exposed to aquaculture production system soundscapes. For shrimp, sound recordings of a commercial recirculating aquaculture system (RAS) were played back at a sound pressure level (SPL) of 128 dB re 1 µPa, and for salmon, recordings from a commercial sea pen production system were played back at an SPL of 127 dB re 1 µPa for an 8 wk period. Effects of exposure on growth, survival, and indications of metabolic stress were measured as parameters of interest for aquaculture production. Mean growth performance and survival rates did not differ significantly between sound and control treatments for either species. Blood and haemolymph parameters from both species indicated no measurable change in metabolic status or stress levels. Slight, but non-significant, increases in total haemocyte count and, in particular, hyaline cell count were recorded in shrimp exposed to sound. Slight, but non-significant reductions in overall weight gain were recorded in sound-exposed salmon. Overall, the results indicate that sound exposure in current production systems does not negatively affect the early grow-out stage of these key species, either due to rapid habituation or higher hearing thresholds of hatchery-produced individuals, and that no measurable stress response occurs in sound-exposed animals. In future studies, response of the studied species to acute sound exposure and the response of earlier, and potentially more sensitive, life-stages will need to be determined to ensure optimal welfare and production performance.https://www.int-res.com/abstracts/aei/v12/p167-177/
collection DOAJ
language English
format Article
sources DOAJ
author Slater, M
Fricke, E
Weiss, M
Rebelein, A
Bögner, M
Preece, M
Radford, C
spellingShingle Slater, M
Fricke, E
Weiss, M
Rebelein, A
Bögner, M
Preece, M
Radford, C
The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar
Aquaculture Environment Interactions
author_facet Slater, M
Fricke, E
Weiss, M
Rebelein, A
Bögner, M
Preece, M
Radford, C
author_sort Slater, M
title The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar
title_short The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar
title_full The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar
title_fullStr The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar
title_full_unstemmed The impact of aquaculture soundscapes on whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar
title_sort impact of aquaculture soundscapes on whiteleg shrimp litopenaeus vannamei and atlantic salmon salmo salar
publisher Inter-Research
series Aquaculture Environment Interactions
issn 1869-215X
1869-7534
publishDate 2020-04-01
description Research into the effects of soundscapes on aquaculture species in key production systems is sparse, despite potential impacts of sound on animal welfare and commercial yields. In the following study, 2 high-value global aquaculture species, whiteleg shrimp Litopenaeus vannamei and Atlantic salmon Salmo salar, were exposed to aquaculture production system soundscapes. For shrimp, sound recordings of a commercial recirculating aquaculture system (RAS) were played back at a sound pressure level (SPL) of 128 dB re 1 µPa, and for salmon, recordings from a commercial sea pen production system were played back at an SPL of 127 dB re 1 µPa for an 8 wk period. Effects of exposure on growth, survival, and indications of metabolic stress were measured as parameters of interest for aquaculture production. Mean growth performance and survival rates did not differ significantly between sound and control treatments for either species. Blood and haemolymph parameters from both species indicated no measurable change in metabolic status or stress levels. Slight, but non-significant, increases in total haemocyte count and, in particular, hyaline cell count were recorded in shrimp exposed to sound. Slight, but non-significant reductions in overall weight gain were recorded in sound-exposed salmon. Overall, the results indicate that sound exposure in current production systems does not negatively affect the early grow-out stage of these key species, either due to rapid habituation or higher hearing thresholds of hatchery-produced individuals, and that no measurable stress response occurs in sound-exposed animals. In future studies, response of the studied species to acute sound exposure and the response of earlier, and potentially more sensitive, life-stages will need to be determined to ensure optimal welfare and production performance.
url https://www.int-res.com/abstracts/aei/v12/p167-177/
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