Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats

Background: Dietary adjuvant management for the cholestatic liver disease before/after surgery is an important clinical issue. This study investigated the possibility for the dietary supplementation of docosahexaenoic acid (DHA) to treat cholestasis liver through the bile duct ligation (BDL) rat mod...

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Main Authors: Guan-Yeu Diau, Shih-Ming Kuo, Chieh-Wen Lin
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2018-01-01
Series:Formosan Journal of Surgery
Subjects:
Online Access:http://www.e-fjs.org/article.asp?issn=1682-606X;year=2018;volume=51;issue=3;spage=91;epage=97;aulast=Diau
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spelling doaj-a28910fb8b264d49b15af1d4d30df31f2020-11-24T22:27:36ZengWolters Kluwer Medknow PublicationsFormosan Journal of Surgery1682-606X2018-01-01513919710.4103/fjs.fjs_148_17Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in ratsGuan-Yeu DiauShih-Ming KuoChieh-Wen LinBackground: Dietary adjuvant management for the cholestatic liver disease before/after surgery is an important clinical issue. This study investigated the possibility for the dietary supplementation of docosahexaenoic acid (DHA) to treat cholestasis liver through the bile duct ligation (BDL) rat model. Materials and Methods: Thirty-six male Wistar rats were divided into four groups (N: no BDL; BL, 1P, 5P: received BDL) and consumed either a regular diet (N, BL) or of DHA-enriched diet (1P: at 1% and 5P: at 5% weight percentage) for 4 weeks. The liver fatty acids (FAs) profiles, serum aspartate transaminase (AST), alanine aminotransferase (ALT), total bilirubin, alkaline phosphatase, interleukin-2 (IL-2), interferon γ (INF-γ), and pathological examination with H and E, Masson, CD56 (natural killer cell), CD68 (macrophage) were examined. Results: The DHA dietary supplement increased liver DHA after BDL. Liver DHA N 8.09 ± 0.60% and BL 8.41 ± 0.55% were the lowest than the supplemented groups 1P 12.57 ± 1.16%, 5P 18.36 ± 2.00% (P = 0.000). However, liver arachidonic acid (20:4n-6) 1P 23.13 ± 2.19% was the highest than N 18.86 ± 4.31%, BL 17.13 ± 3.07%, 5P 18.78 ± 1.76% (P = 0.001). The serum AST (U/L) in N 147.4 ± 28.2 and 1P 155.9 ± 35.1 were lower than B 317.1 ± 195.8, 5P 326.9 ± 141. 8 (P = 0.006). The serum alkaline phosphatase (U/L) showed the same trend N 49.8 ± 5.4, 1P 67.6 ± 21.1 were lower than the BL 172.2 ± 108.1, 5P 171.1 ± 149.1 (P = 0.017). Pathological examination with H and E, Masson revealed the fibrosis was prominent in BL, 5P. However, there were no significant differences in serum ALT, total bilirubin, IL-2, INF-γ, and immunohistochemical stain for the CD56, CD68. Conclusions: The results suggested that optimal dietary supplementing of DHA (1P) had less destruction and liver enzymes released after the BDL. However, higher enriched DHA (5P) could not benefit from this dietary treatment. The body weight did not increase even with this enriched high FAs diet after BDL for 4 weeks.http://www.e-fjs.org/article.asp?issn=1682-606X;year=2018;volume=51;issue=3;spage=91;epage=97;aulast=DiauBile duct ligationcholestasis liver diseasedocosahexaenoic acidhepatic injury
collection DOAJ
language English
format Article
sources DOAJ
author Guan-Yeu Diau
Shih-Ming Kuo
Chieh-Wen Lin
spellingShingle Guan-Yeu Diau
Shih-Ming Kuo
Chieh-Wen Lin
Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats
Formosan Journal of Surgery
Bile duct ligation
cholestasis liver disease
docosahexaenoic acid
hepatic injury
author_facet Guan-Yeu Diau
Shih-Ming Kuo
Chieh-Wen Lin
author_sort Guan-Yeu Diau
title Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats
title_short Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats
title_full Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats
title_fullStr Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats
title_full_unstemmed Lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats
title_sort lessening hepatic injury in cholestatic liver by optimal dietary docosahexaenoic acid supplementation in rats
publisher Wolters Kluwer Medknow Publications
series Formosan Journal of Surgery
issn 1682-606X
publishDate 2018-01-01
description Background: Dietary adjuvant management for the cholestatic liver disease before/after surgery is an important clinical issue. This study investigated the possibility for the dietary supplementation of docosahexaenoic acid (DHA) to treat cholestasis liver through the bile duct ligation (BDL) rat model. Materials and Methods: Thirty-six male Wistar rats were divided into four groups (N: no BDL; BL, 1P, 5P: received BDL) and consumed either a regular diet (N, BL) or of DHA-enriched diet (1P: at 1% and 5P: at 5% weight percentage) for 4 weeks. The liver fatty acids (FAs) profiles, serum aspartate transaminase (AST), alanine aminotransferase (ALT), total bilirubin, alkaline phosphatase, interleukin-2 (IL-2), interferon γ (INF-γ), and pathological examination with H and E, Masson, CD56 (natural killer cell), CD68 (macrophage) were examined. Results: The DHA dietary supplement increased liver DHA after BDL. Liver DHA N 8.09 ± 0.60% and BL 8.41 ± 0.55% were the lowest than the supplemented groups 1P 12.57 ± 1.16%, 5P 18.36 ± 2.00% (P = 0.000). However, liver arachidonic acid (20:4n-6) 1P 23.13 ± 2.19% was the highest than N 18.86 ± 4.31%, BL 17.13 ± 3.07%, 5P 18.78 ± 1.76% (P = 0.001). The serum AST (U/L) in N 147.4 ± 28.2 and 1P 155.9 ± 35.1 were lower than B 317.1 ± 195.8, 5P 326.9 ± 141. 8 (P = 0.006). The serum alkaline phosphatase (U/L) showed the same trend N 49.8 ± 5.4, 1P 67.6 ± 21.1 were lower than the BL 172.2 ± 108.1, 5P 171.1 ± 149.1 (P = 0.017). Pathological examination with H and E, Masson revealed the fibrosis was prominent in BL, 5P. However, there were no significant differences in serum ALT, total bilirubin, IL-2, INF-γ, and immunohistochemical stain for the CD56, CD68. Conclusions: The results suggested that optimal dietary supplementing of DHA (1P) had less destruction and liver enzymes released after the BDL. However, higher enriched DHA (5P) could not benefit from this dietary treatment. The body weight did not increase even with this enriched high FAs diet after BDL for 4 weeks.
topic Bile duct ligation
cholestasis liver disease
docosahexaenoic acid
hepatic injury
url http://www.e-fjs.org/article.asp?issn=1682-606X;year=2018;volume=51;issue=3;spage=91;epage=97;aulast=Diau
work_keys_str_mv AT guanyeudiau lesseninghepaticinjuryincholestaticliverbyoptimaldietarydocosahexaenoicacidsupplementationinrats
AT shihmingkuo lesseninghepaticinjuryincholestaticliverbyoptimaldietarydocosahexaenoicacidsupplementationinrats
AT chiehwenlin lesseninghepaticinjuryincholestaticliverbyoptimaldietarydocosahexaenoicacidsupplementationinrats
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