THE STRUCTURE OF THE SEED YIELD OF BROAD BEANS IN THE SOUTH CENTRAL ZONE OF THE SOUTH OF THE CENTRAL BLACK EARTH REGION
Rich in high quality protein, vitamins, carbohydrates, organic acids and trace elements seeds, green fruits and young leaves broad beans (Vicia faba L. var. major Harz) has long been used in the food, and the culture of beans are promising in biological agriculture and horticulture. The aim of this...
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| Format: | Article |
| Language: | English |
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Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"
2018-03-01
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| Series: | Ovoŝi Rossii |
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| Online Access: | https://www.vegetables.su/jour/article/view/479 |