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doaj-a22a04367c934afdbd49c035cef16e41
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doaj-a22a04367c934afdbd49c035cef16e412020-11-24T23:12:48ZengUniversidade de São PauloRevista de Saúde Pública1518-87872011-10-0145598699010.1590/S0034-89102011000500022S0034-89102011000500022Understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industryhttp://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-89102011000500022&lng=en&tlng=en
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collection |
DOAJ
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language |
English
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format |
Article
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sources |
DOAJ
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title |
Understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industry
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spellingShingle |
Understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industry
Revista de Saúde Pública
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title_short |
Understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industry
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title_full |
Understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industry
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title_fullStr |
Understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industry
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title_full_unstemmed |
Understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industry
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title_sort |
understanding the health effects of soyfoods and unfair characterization of promotional efforts by the soyfood industry
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publisher |
Universidade de São Paulo
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series |
Revista de Saúde Pública
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issn |
1518-8787
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publishDate |
2011-10-01
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url |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-89102011000500022&lng=en&tlng=en
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_version_ |
1725600692603715584
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