A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply Chains

Traceability technologies have great potential to improve sustainable performance in cold food supply chains by reducing food loss. In existing approaches, traceability technologies are selected either intuitively or through a random approach, that neither considers the trade-off between multiple co...

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Main Authors: Samantha Islam, Louise Manning, Jonathan M. Cullen
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Sustainability
Subjects:
Online Access:https://www.mdpi.com/2071-1050/13/16/9385
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spelling doaj-a198b023f452475d982cd6a840165e732021-08-26T14:23:07ZengMDPI AGSustainability2071-10502021-08-01139385938510.3390/su13169385A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply ChainsSamantha Islam0Louise Manning1Jonathan M. Cullen2Energy, Fluids and Turbomachinery Division, Department of Engineering, University of Cambridge, Cambridge CB2 1PZ, UKSchool of Agriculture, Food and the Environment, Royal Agricultural University, Gloucestershire GL7 6JS, UKEnergy, Fluids and Turbomachinery Division, Department of Engineering, University of Cambridge, Cambridge CB2 1PZ, UKTraceability technologies have great potential to improve sustainable performance in cold food supply chains by reducing food loss. In existing approaches, traceability technologies are selected either intuitively or through a random approach, that neither considers the trade-off between multiple cost–benefit technology criteria nor systematically translates user requirements for traceability systems into the selection process. This paper presents a hybrid approach combining the fuzzy Analytic Hierarchy Process (AHP) and Technique for Order Preference by Similarity to Ideal Solution (TOPSIS) with integer linear programming to select the optimum traceability technologies for improving sustainable performance in cold food supply chains. The proposed methodology is applied in four case studies utilising data collected from literature and expert interviews. The proposed approach can assist decision-makers, e.g., food business operators and technology companies, to identify what combination of technologies best suits a given food supply chain scenario and reduces food loss at minimum cost.https://www.mdpi.com/2071-1050/13/16/9385cold food chaintraceability technologytechnology selectionfuzzy AHPfuzzy TOPSISinteger linear programming
collection DOAJ
language English
format Article
sources DOAJ
author Samantha Islam
Louise Manning
Jonathan M. Cullen
spellingShingle Samantha Islam
Louise Manning
Jonathan M. Cullen
A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply Chains
Sustainability
cold food chain
traceability technology
technology selection
fuzzy AHP
fuzzy TOPSIS
integer linear programming
author_facet Samantha Islam
Louise Manning
Jonathan M. Cullen
author_sort Samantha Islam
title A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply Chains
title_short A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply Chains
title_full A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply Chains
title_fullStr A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply Chains
title_full_unstemmed A Hybrid Traceability Technology Selection Approach for Sustainable Food Supply Chains
title_sort hybrid traceability technology selection approach for sustainable food supply chains
publisher MDPI AG
series Sustainability
issn 2071-1050
publishDate 2021-08-01
description Traceability technologies have great potential to improve sustainable performance in cold food supply chains by reducing food loss. In existing approaches, traceability technologies are selected either intuitively or through a random approach, that neither considers the trade-off between multiple cost–benefit technology criteria nor systematically translates user requirements for traceability systems into the selection process. This paper presents a hybrid approach combining the fuzzy Analytic Hierarchy Process (AHP) and Technique for Order Preference by Similarity to Ideal Solution (TOPSIS) with integer linear programming to select the optimum traceability technologies for improving sustainable performance in cold food supply chains. The proposed methodology is applied in four case studies utilising data collected from literature and expert interviews. The proposed approach can assist decision-makers, e.g., food business operators and technology companies, to identify what combination of technologies best suits a given food supply chain scenario and reduces food loss at minimum cost.
topic cold food chain
traceability technology
technology selection
fuzzy AHP
fuzzy TOPSIS
integer linear programming
url https://www.mdpi.com/2071-1050/13/16/9385
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