Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation

Industrial hemp is characterized by a huge amount of by-products, such as inflorescences, that may represent high-quality sources of biomolecules with pharmaceutical interest. In the present study, we have evaluated the phytochemical profile, including terpene and terpenophenolic compounds, of the e...

Full description

Bibliographic Details
Main Authors: Giustino Orlando, Sabrina Adorisio, Domenico Delfino, Annalisa Chiavaroli, Luigi Brunetti, Lucia Recinella, Sheila Leone, Marianna D’Antonio, Gokhan Zengin, Alessandra Acquaviva, Mirko Antico, Paola Angelini, Giancarlo Angeles Flores, Roberto Venanzoni, Massimo Tacchini, Simonetta Cristina Di Simone, Luigi Menghini, Claudio Ferrante
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Antibiotics
Subjects:
Online Access:https://www.mdpi.com/2079-6382/10/3/334
id doaj-a1831b3d2d1e4cc292e9feb532d27a3b
record_format Article
collection DOAJ
language English
format Article
sources DOAJ
author Giustino Orlando
Sabrina Adorisio
Domenico Delfino
Annalisa Chiavaroli
Luigi Brunetti
Lucia Recinella
Sheila Leone
Marianna D’Antonio
Gokhan Zengin
Alessandra Acquaviva
Mirko Antico
Paola Angelini
Giancarlo Angeles Flores
Roberto Venanzoni
Massimo Tacchini
Simonetta Cristina Di Simone
Luigi Menghini
Claudio Ferrante
spellingShingle Giustino Orlando
Sabrina Adorisio
Domenico Delfino
Annalisa Chiavaroli
Luigi Brunetti
Lucia Recinella
Sheila Leone
Marianna D’Antonio
Gokhan Zengin
Alessandra Acquaviva
Mirko Antico
Paola Angelini
Giancarlo Angeles Flores
Roberto Venanzoni
Massimo Tacchini
Simonetta Cristina Di Simone
Luigi Menghini
Claudio Ferrante
Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation
Antibiotics
industrial hemp
essential oil
inflammation
dermatophytes
gene expression
bioinformatics
author_facet Giustino Orlando
Sabrina Adorisio
Domenico Delfino
Annalisa Chiavaroli
Luigi Brunetti
Lucia Recinella
Sheila Leone
Marianna D’Antonio
Gokhan Zengin
Alessandra Acquaviva
Mirko Antico
Paola Angelini
Giancarlo Angeles Flores
Roberto Venanzoni
Massimo Tacchini
Simonetta Cristina Di Simone
Luigi Menghini
Claudio Ferrante
author_sort Giustino Orlando
title Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation
title_short Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation
title_full Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation
title_fullStr Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation
title_full_unstemmed Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation
title_sort comparative investigation of composition, antifungal, and anti-inflammatory effects of the essential oil from three industrial hemp varieties from italian cultivation
publisher MDPI AG
series Antibiotics
issn 2079-6382
publishDate 2021-03-01
description Industrial hemp is characterized by a huge amount of by-products, such as inflorescences, that may represent high-quality sources of biomolecules with pharmaceutical interest. In the present study, we have evaluated the phytochemical profile, including terpene and terpenophenolic compounds, of the essential oils (EOs) of <i>Futura 75</i>, <i>Carmagnola </i><i>selezionata</i> and <i>Eletta</i><i> campana</i> hemp varieties. The EOs were also tested for antifungal properties toward <i>Trichophyton mentagrophytes, Trichophyton rubrum, </i><i>Arthroderma</i><i> </i><i>crocatum</i><i>, </i><i>Arthroderma</i><i> </i><i>quadrifidum</i><i>, </i><i>Arthroderma</i><i> </i><i>gypseum</i><i>, </i><i>Arthroderma</i><i> </i><i>curreyi</i><i>, </i>and <i>Arthroderma</i><i> </i><i>insingulare</i>. In parallel, we investigated the inhibitory effects of the EOs against tyrosinase, and the production of prostaglandin E<sub>2</sub> in isolated mouse skin exposed to hydrogen peroxide. In human H1299 lung adenocarcinoma cells, we also evaluated the influence of the EOs on the gene expression of angiotensin-converting enzyme 2 (ACE2) and transmembrane protease serine 2 (TMPRSS2), which are involved in SARS-CoV-2 entry in human host. <i>E</i>-caryophyllene and α-pinene were the prominent terpenes in the EOs, whereas the cannabidiolic acid was the terpenophenol present at higher concentration. The EOs inhibited the growth of all tested dermatophytes species. In isolated skin specimens, EOs prevented the hydrogen-peroxide-induced synthesis of prostaglandin E<sub>2</sub>, consistent with the intrinsic antityrosinase activity. Finally, in H1299 cells, all tested EOs reduced the gene expression of ACE-2 and TMPRSS2, as well. Therefore, the present findings highlight the rationale for the use of the present EOs against infectious diseases.
topic industrial hemp
essential oil
inflammation
dermatophytes
gene expression
bioinformatics
url https://www.mdpi.com/2079-6382/10/3/334
work_keys_str_mv AT giustinoorlando comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT sabrinaadorisio comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT domenicodelfino comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT annalisachiavaroli comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT luigibrunetti comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT luciarecinella comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT sheilaleone comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT mariannadantonio comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT gokhanzengin comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT alessandraacquaviva comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT mirkoantico comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT paolaangelini comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT giancarloangelesflores comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT robertovenanzoni comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT massimotacchini comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT simonettacristinadisimone comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT luigimenghini comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
AT claudioferrante comparativeinvestigationofcompositionantifungalandantiinflammatoryeffectsoftheessentialoilfromthreeindustrialhempvarietiesfromitaliancultivation
_version_ 1724207033385746432
spelling doaj-a1831b3d2d1e4cc292e9feb532d27a3b2021-03-23T00:03:18ZengMDPI AGAntibiotics2079-63822021-03-011033433410.3390/antibiotics10030334Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian CultivationGiustino Orlando0Sabrina Adorisio1Domenico Delfino2Annalisa Chiavaroli3Luigi Brunetti4Lucia Recinella5Sheila Leone6Marianna D’Antonio7Gokhan Zengin8Alessandra Acquaviva9Mirko Antico10Paola Angelini11Giancarlo Angeles Flores12Roberto Venanzoni13Massimo Tacchini14Simonetta Cristina Di Simone15Luigi Menghini16Claudio Ferrante17Department of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalySection of Pharmacology, Department of Internal Medicine, Università degli Studi di Perugia, 06100 Perugia, ItalySection of Pharmacology, Department of Internal Medicine, Università degli Studi di Perugia, 06100 Perugia, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyBioinvest S.r.l., via Filippo Masci, Building 6, 66100 Chieti, ItalyDepartment of Biology, Science Faculty, Selcuk University, Campus, 42130 Konya, TurkeyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyDepartment of Chemistry, Biology and Biotechnology, University of Perugia, 06100 Perugia, ItalyDepartment of Chemistry, Biology and Biotechnology, University of Perugia, 06100 Perugia, ItalyDepartment of Chemistry, Biology and Biotechnology, University of Perugia, 06100 Perugia, ItalyDepartment of Life Sciences and Biotechnology (SVeB), UR7 Terra&Acqua Tech, University of Ferrara, 44121 Ferrara, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyDepartment of Pharmacy, Botanic Garden “Giardino dei Semplici”, Università degli Studi “Gabriele d’Annunzio”, via dei Vestini 31, 66100 Chieti, ItalyIndustrial hemp is characterized by a huge amount of by-products, such as inflorescences, that may represent high-quality sources of biomolecules with pharmaceutical interest. In the present study, we have evaluated the phytochemical profile, including terpene and terpenophenolic compounds, of the essential oils (EOs) of <i>Futura 75</i>, <i>Carmagnola </i><i>selezionata</i> and <i>Eletta</i><i> campana</i> hemp varieties. The EOs were also tested for antifungal properties toward <i>Trichophyton mentagrophytes, Trichophyton rubrum, </i><i>Arthroderma</i><i> </i><i>crocatum</i><i>, </i><i>Arthroderma</i><i> </i><i>quadrifidum</i><i>, </i><i>Arthroderma</i><i> </i><i>gypseum</i><i>, </i><i>Arthroderma</i><i> </i><i>curreyi</i><i>, </i>and <i>Arthroderma</i><i> </i><i>insingulare</i>. In parallel, we investigated the inhibitory effects of the EOs against tyrosinase, and the production of prostaglandin E<sub>2</sub> in isolated mouse skin exposed to hydrogen peroxide. In human H1299 lung adenocarcinoma cells, we also evaluated the influence of the EOs on the gene expression of angiotensin-converting enzyme 2 (ACE2) and transmembrane protease serine 2 (TMPRSS2), which are involved in SARS-CoV-2 entry in human host. <i>E</i>-caryophyllene and α-pinene were the prominent terpenes in the EOs, whereas the cannabidiolic acid was the terpenophenol present at higher concentration. The EOs inhibited the growth of all tested dermatophytes species. In isolated skin specimens, EOs prevented the hydrogen-peroxide-induced synthesis of prostaglandin E<sub>2</sub>, consistent with the intrinsic antityrosinase activity. Finally, in H1299 cells, all tested EOs reduced the gene expression of ACE-2 and TMPRSS2, as well. Therefore, the present findings highlight the rationale for the use of the present EOs against infectious diseases.https://www.mdpi.com/2079-6382/10/3/334industrial hempessential oilinflammationdermatophytesgene expressionbioinformatics