Cassava Productivity for Eradicating Hunger and Poverty in Rural Areas of Indonesia
Population of Indonesian around 265,015,300 people, so they need a huge amount of food. Rice is the most important food staple, but it is still imported around 500,000 t to stabilize the price in Indonesia. However, the country’s import of wheat is approximately >10,000,000 t. Hunger reduction an...
Main Author: | Widodo Yudi |
---|---|
Format: | Article |
Language: | English |
Published: |
Sciendo
2018-08-01
|
Series: | Rural Sustainability Research |
Subjects: | |
Online Access: | https://doi.org/10.2478/plua-2018-0005 |
Similar Items
-
Does The Subsidized Rice Program Successfully Alleviate Poverty? (a Case Study Central Java Province)
by: Aris Eko Purnomo, et al.
Published: (2015-04-01) -
Effectiveness of Zakah Targeting in Alleviating Poverty in Indonesia
by: Rahmatina A Kasri
Published: (2016-07-01) -
Income effects of poverty alleviation relocation program on rural farmers in China
by: Gan-xiao LENG, et al.
Published: (2021-04-01) -
Chrysostom on hunger and famine
by: Hennie Stander
Published: (2011-04-01) -
Impact of agricultural intensification on poverty alleviation among rural farm households in Imo state Nigeria
by: Iheke, O.R., et al.
Published: (2013-12-01)