Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol

Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol

The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, the United Kingdom, for the pesticide active substance geraniol are reported. The context of the peer review w...

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Bibliographic Details
Main Author: European Food Safety Authority
Format: Article
Language:English
Published: Wiley 2012-11-01
Series:EFSA Journal
Subjects:
geraniol
peer review
risk assessment
pesticide
fungicide
Online Access:http://www.efsa.europa.eu/en/efsajournal/doc/2915.pdf
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spelling doaj-a0251fb19fd3458fb0c8a8da42bb1d802021-05-02T16:43:04ZengWileyEFSA Journal1831-47322012-11-01101110.2903/j.efsa.2012.2915Conclusion on the peer review of the pesticide risk assessment of the active substance geraniolEuropean Food Safety AuthorityThe conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, the United Kingdom, for the pesticide active substance geraniol are reported. The context of the peer review was that required by Commission Regulation (EU) No 188/2011. The conclusions were reached on the basis of the evaluation of the representative uses of geraniol as a fungicide on table and wine grapes. The reliable endpoints concluded as being appropriate for use in regulatory risk assessment, derived from the available studies and literature in the dossier peer reviewed, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.http://www.efsa.europa.eu/en/efsajournal/doc/2915.pdfgeraniolpeer reviewrisk assessmentpesticidefungicide
collection DOAJ
language English
format Article
sources DOAJ
author European Food Safety Authority
spellingShingle European Food Safety Authority
Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol
EFSA Journal
geraniol
peer review
risk assessment
pesticide
fungicide
author_facet European Food Safety Authority
author_sort European Food Safety Authority
title Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol
title_short Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol
title_full Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol
title_fullStr Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol
title_full_unstemmed Conclusion on the peer review of the pesticide risk assessment of the active substance geraniol
title_sort conclusion on the peer review of the pesticide risk assessment of the active substance geraniol
publisher Wiley
series EFSA Journal
issn 1831-4732
publishDate 2012-11-01
description The conclusions of the European Food Safety Authority (EFSA) following the peer review of the initial risk assessments carried out by the competent authority of the rapporteur Member State, the United Kingdom, for the pesticide active substance geraniol are reported. The context of the peer review was that required by Commission Regulation (EU) No 188/2011. The conclusions were reached on the basis of the evaluation of the representative uses of geraniol as a fungicide on table and wine grapes. The reliable endpoints concluded as being appropriate for use in regulatory risk assessment, derived from the available studies and literature in the dossier peer reviewed, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.
topic geraniol
peer review
risk assessment
pesticide
fungicide
url http://www.efsa.europa.eu/en/efsajournal/doc/2915.pdf
work_keys_str_mv AT europeanfoodsafetyauthority conclusiononthepeerreviewofthepesticideriskassessmentoftheactivesubstancegeraniol
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