Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity
Fungal polysaccharides attract a lot of attention due to their multiple challenging biological properties, such as: anti-tumor, anti-viral, anticomplementary, anticoagulant, hypolipidemic and immunomodulatory and immune-stimulatory activities, which all together make them suitable for ap...
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Association of Chemical Engineers of Serbia
2014-01-01
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doaj-9fe21928999748a7ad2c9ba98b701abb2020-11-25T00:23:21ZengAssociation of Chemical Engineers of SerbiaHemijska Industrija 0367-598X2217-74262014-01-0168330532010.2298/HEMIND121114056K0367-598X1300056KPolysaccharides of higher fungi: Biological role, structure, and antioxidative activityKozarski Maja S.0Klaus Anita S.1Nikšić Miomir P.2van Griensven Leo J.L.D.3Vrvić Miroslav M.4Jakovljević Dragica M.5Faculty of Agriculture, BelgradeFaculty of Agriculture, BelgradeFaculty of Agriculture, BelgradePlant Research International, Wageningen University and Research, Wageningen, The NetherlandsFaculty of Chemistry, Belgrade + Institute of Chemistry, Technology and Metallurgy, BelgradeInstitute of Chemistry, Technology and Metallurgy, BelgradeFungal polysaccharides attract a lot of attention due to their multiple challenging biological properties, such as: anti-tumor, anti-viral, anticomplementary, anticoagulant, hypolipidemic and immunomodulatory and immune-stimulatory activities, which all together make them suitable for application in many quite distinctive areas, such as food industry, biomedicine, cosmetology, agriculture, environmental protection and waste water management. This article presents results with respect to biological properties, structure and procedures related to the isolation and activation of polysaccharides of higher fungi. It is considered and presented along with a review of the critical antioxidative activity and possible influence of the structural composition of polysaccharide extracts (isolated from these higher fungi) upon their antioxidative properties.http://www.doiserbia.nb.rs/img/doi/0367-598X/2014/0367-598X1300056K.pdfpolysaccharidesfungipolysaccharide extractsantioxidative properties |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Kozarski Maja S. Klaus Anita S. Nikšić Miomir P. van Griensven Leo J.L.D. Vrvić Miroslav M. Jakovljević Dragica M. |
spellingShingle |
Kozarski Maja S. Klaus Anita S. Nikšić Miomir P. van Griensven Leo J.L.D. Vrvić Miroslav M. Jakovljević Dragica M. Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity Hemijska Industrija polysaccharides fungi polysaccharide extracts antioxidative properties |
author_facet |
Kozarski Maja S. Klaus Anita S. Nikšić Miomir P. van Griensven Leo J.L.D. Vrvić Miroslav M. Jakovljević Dragica M. |
author_sort |
Kozarski Maja S. |
title |
Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity |
title_short |
Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity |
title_full |
Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity |
title_fullStr |
Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity |
title_full_unstemmed |
Polysaccharides of higher fungi: Biological role, structure, and antioxidative activity |
title_sort |
polysaccharides of higher fungi: biological role, structure, and antioxidative activity |
publisher |
Association of Chemical Engineers of Serbia |
series |
Hemijska Industrija |
issn |
0367-598X 2217-7426 |
publishDate |
2014-01-01 |
description |
Fungal polysaccharides attract a lot of attention due to their multiple
challenging biological properties, such as: anti-tumor, anti-viral,
anticomplementary, anticoagulant, hypolipidemic and immunomodulatory and
immune-stimulatory activities, which all together make them suitable for
application in many quite distinctive areas, such as food industry,
biomedicine, cosmetology, agriculture, environmental protection and waste
water management. This article presents results with respect to biological
properties, structure and procedures related to the isolation and activation
of polysaccharides of higher fungi. It is considered and presented along with
a review of the critical antioxidative activity and possible influence of the
structural composition of polysaccharide extracts (isolated from these higher
fungi) upon their antioxidative properties. |
topic |
polysaccharides fungi polysaccharide extracts antioxidative properties |
url |
http://www.doiserbia.nb.rs/img/doi/0367-598X/2014/0367-598X1300056K.pdf |
work_keys_str_mv |
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