Cookbooks for children in the USA in the second half of the 19th and 20th centuries – tendencies and development trends
<p>Teza/Cel: Celem artykułu jest zbadanie genezy i rozwoju książek kucharskich intencjonalnie adresowanych do dzieci wydawanych w USA w drugiej połowie XIX i w XX w. Chodziło o wskazanie specyficznych typów tych publikacji oraz zidentyfikowanie czynników społecznych i gospodarczych mających wp...
Main Author: | Anita Lidia Has-Tokarz |
---|---|
Format: | Article |
Language: | English |
Published: |
Nicolaus Copernicus Public Provincial Library in Toruń and Institute of History and Archival Science, Nicolaus Copernicus University in Toruń
2020-12-01
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Series: | Folia Toruniensia |
Subjects: | |
Online Access: | https://apcz.umk.pl/czasopisma/index.php/FT/article/view/29767 |
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