Phenolic profile, in vitro antimicrobial activity and antioxidant capacity of Vaccinium meridionale swartz pomace
Berries of Vaccinium meridionale Swartz contain a variety of phytochemicals, which are believed to account for their bioactive properties. The potential of Vaccinium meridionale Swartz pomace as a source of bioactive compounds was investigated. The dietary fiber (DF) content was assessed by the AOAC...
Main Authors: | G. Astrid Garzón, Carlos Y. Soto, Marcela López-R, Kenneth M. Riedl, Cindi R. Browmiller, Luke Howard |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2020-05-01
|
Series: | Heliyon |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844020306903 |
Similar Items
-
Anatomía del fruto del “Agraz” Vaccinium Meridionale Swartz
by: Martha Lucia Chaparro de Valencia, et al.
Published: (1995-01-01) -
Vaccinium meridionale Swartz Supercritical CO2 Extraction: Effect of Process Conditions and Scaling Up
by: Alexis López-Padilla, et al.
Published: (2016-06-01) -
IMPACT OF OSMODEHYDRATED ANDEAN BERRY (VACCINIUM MERIDIONALE SWARTZ) ON OVERWEIGHT ADULTS
by: David Torres, et al. -
Physico-chemical characterization and antioxidant capacity of the colombian berry (Vaccinium meridionale Swartz) with a high-polyphenol content: potential effects in people with metabolic syndrome
by: Julián QUINTERO-QUIROZ, et al. -
The Antioxidant Effect of Colombian Berry (<i>Vaccinium meridionale</i> Sw.) Extracts to Prevent Lipid Oxidation during Pork Patties Shelf-Life
by: Márcio Vargas-Ramella, et al.
Published: (2021-08-01)