Dietary intakes of expeditioners during prolonged sunlight deprivation in polar enviroments do not support bone health
Background: Early Antarctic expeditions were plagued by nutrient deficiencies, due to lack of fresh food and reliance on preserved foods. Modern Antarctic expeditioners also require provisions to be shipped in, but improved knowledge and storage options ensure foods are nutritionally sound. Despite...
Main Authors: | Sandra Iuliano, Jeff Ayton |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2015-08-01
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Series: | International Journal of Circumpolar Health |
Subjects: | |
Online Access: | http://www.circumpolarhealthjournal.net/index.php/ijch/article/view/27965/pdf_30 |
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