CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS

CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS

At present, considerable disproportions take place in Russia between organizational, regulatory, social and economic relations actually existing in restaurant and hotel business enterprises on one part and provisions of their legal law basic norms and regulations on the other part. Labor organizatio...

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Bibliographic Details
Main Author: E. Sh. Kachalova
Format: Article
Language:Russian
Published: Nauka 2016-11-01
Series:Modernizaciâ, Innovaciâ, Razvitie
Subjects:
restaurant and hotel industry
labor
wages
regulation
qualification
professional standard
tips
labor productivity
Online Access:https://www.mir-nayka.com/jour/article/view/487
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spelling doaj-9ea7f63a7dfa46699df73f4f0c49c4dd2021-07-28T21:12:39ZrusNaukaModernizaciâ, Innovaciâ, Razvitie2079-46652411-796X2016-11-0133(11)112115483CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELSE. Sh. Kachalova0Russian State Trade and Economics UniversityAt present, considerable disproportions take place in Russia between organizational, regulatory, social and economic relations actually existing in restaurant and hotel business enterprises on one part and provisions of their legal law basic norms and regulations on the other part. Labor organization and normative practice improvement directions are proposed for enterprises of the branch. Economic essence of the “tipping” phenomenon is revealed. Measures aimed at elimination of overcoming wage rise rates in comparison with those of the labor productivity presently existing in the branch.https://www.mir-nayka.com/jour/article/view/487restaurant and hotel industrylaborwagesregulationqualificationprofessional standardtipslabor productivity
collection DOAJ
language Russian
format Article
sources DOAJ
author E. Sh. Kachalova
spellingShingle E. Sh. Kachalova
CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS
Modernizaciâ, Innovaciâ, Razvitie
restaurant and hotel industry
labor
wages
regulation
qualification
professional standard
tips
labor productivity
author_facet E. Sh. Kachalova
author_sort E. Sh. Kachalova
title CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS
title_short CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS
title_full CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS
title_fullStr CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS
title_full_unstemmed CURRENT WAGE AND LABOR REGULATION PROBLEMS IN RUSSIAN RESTRAURANTS END HOTELS
title_sort current wage and labor regulation problems in russian restraurants end hotels
publisher Nauka
series Modernizaciâ, Innovaciâ, Razvitie
issn 2079-4665
2411-796X
publishDate 2016-11-01
description At present, considerable disproportions take place in Russia between organizational, regulatory, social and economic relations actually existing in restaurant and hotel business enterprises on one part and provisions of their legal law basic norms and regulations on the other part. Labor organization and normative practice improvement directions are proposed for enterprises of the branch. Economic essence of the “tipping” phenomenon is revealed. Measures aimed at elimination of overcoming wage rise rates in comparison with those of the labor productivity presently existing in the branch.
topic restaurant and hotel industry
labor
wages
regulation
qualification
professional standard
tips
labor productivity
url https://www.mir-nayka.com/jour/article/view/487
work_keys_str_mv AT eshkachalova currentwageandlaborregulationproblemsinrussianrestraurantsendhotels
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