Food-type may jeopardize biomarker interpretation in mussels used in aquatic toxicological experimentation.

To assess the influence of food type on biomarkers, mussels (Mytilus galloprovincialis) were maintained under laboratory conditions and fed using 4 different microalgae diets ad libitum for 1 week: (a) Isochrysis galbana; (b) Tetraselmis chuii; (c) a mixture of I. galbana and T. chuii; and (d) a com...

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Bibliographic Details
Main Authors: Esther Blanco-Rayón, Anna V Ivanina, Inna M Sokolova, Ionan Marigómez, Urtzi Izagirre
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2019-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0220661

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