Antioxidant Activity and Its Correlation with Phenol and Anthocyanin Contents in Some Grape Cultivars Grown in Fars Province

Grape, having considerable sources of phenolic substances, such as anthocyanin and flonoids, is an important fruit. On the other hand, the amount of these substances and antioxidant activity in fruits of grape cultivars varies in different growing conditions. Antioxidants are the first line of body...

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Bibliographic Details
Main Authors: L. Salehi, S. Eshghi, A. Gareghani
Format: Article
Language:fas
Published: Isfahan University of Technology 2013-06-01
Series:Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī
Subjects:
Online Access:http://jcpp.iut.ac.ir/browse.php?a_code=A-10-1-56&slc_lang=en&sid=1