Enhanced Thermostability of Glucose Oxidase through Computer-Aided Molecular Design

Glucose oxidase (GOD, EC.1.1.3.4) specifically catalyzes the reaction of β-d-glucose to gluconic acid and hydrogen peroxide in the presence of oxygen, which has become widely used in the food industry, gluconic acid production and the feed industry. However, the poor thermostability of the current c...

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Bibliographic Details
Main Authors: Xiaoyan Ning, Yanli Zhang, Tiantian Yuan, Qingbin Li, Jian Tian, Weishi Guan, Bo Liu, Wei Zhang, Xinxin Xu, Yuhong Zhang
Format: Article
Language:English
Published: MDPI AG 2018-01-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:http://www.mdpi.com/1422-0067/19/2/425