Genotype-specific responses in Atlantic salmon (<it>Salmo salar</it>) subject to dietary fish oil replacement by vegetable oil: a liver transcriptomic analysis
<p>Abstract</p> <p>Background</p> <p>Expansion of aquaculture is seriously limited by reductions in fish oil (FO) supply for aquafeeds. Terrestrial alternatives such as vegetable oils (VO) have been investigated and recently a strategy combining genetic selection with c...
Main Authors: | Guy Derrick R, Bron James E, Taggart John B, Pratoomyot Jarunan, Morais Sofia, Bell J Gordon, Tocher Douglas R |
---|---|
Format: | Article |
Language: | English |
Published: |
BMC
2011-05-01
|
Series: | BMC Genomics |
Online Access: | http://www.biomedcentral.com/1471-2164/12/255 |
Similar Items
-
Effects of genotype and dietary fish oil replacement with vegetable oil on the intestinal transcriptome and proteome of Atlantic salmon (<it>Salmo salar</it>)
by: Morais Sofia, et al.
Published: (2012-09-01) -
Investigating alternative raw materials and diet formulations on growth performance, lipid metabolism and gene expression in Atlantic salmon (Salmo salar L.)
by: Pratoomyot, Jarunan
Published: (2010) -
Functional genomics reveals increases in cholesterol biosynthetic genes and highly unsaturated fatty acid biosynthesis after dietary substitution of fish oil with vegetable oils in Atlantic salmon (<it>Salmo salar</it>)
by: Bron James E, et al.
Published: (2008-06-01) -
Influence of Development and Dietary Phospholipid Content and Composition on Intestinal Transcriptome of Atlantic Salmon (Salmo salar).
by: Christian De Santis, et al.
Published: (2015-01-01) -
Early nutritional programming affects liver transcriptome in diploid and triploid Atlantic salmon, Salmo salar
by: L. M. Vera, et al.
Published: (2017-11-01)