Nitrous oxide emissions from crop rotations including wheat, oilseed rape and dry peas
Approximately 65% of anthropogenic emissions of N<sub>2</sub>O, a potent greenhouse gas (GHG), originate from soils at a global scale, and particularly after N fertilisation of the main crops in Europe. Thanks to their capacity to fix atmospheric N<sub>2</sub> through biologi...
Main Authors: | M. H. Jeuffroy, E. Baranger, B. Carrouée, E. de Chezelles, M. Gosme, C. Hénault, A. Schneider, P. Cellier |
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Format: | Article |
Language: | English |
Published: |
Copernicus Publications
2013-03-01
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Series: | Biogeosciences |
Online Access: | http://www.biogeosciences.net/10/1787/2013/bg-10-1787-2013.pdf |
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